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Nemco Roll-A-Grill Condiment Station - NE88100CB3

Nemco Roll-A-Grill Condiment Station - NE88100CB3

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Nemco Roll-A-Grill Condiment Station - NE88100CB3

The Nemco 88100-CB-3 roll-a-grill condiment station has the pans and compartments necessary to store the most important condiments for customers' hot dogs. It has two 3-quart stainless steel pans and three .6 quart pans. The 3 quart pans include pumps for easy product removable. The three .6 quart pans are located in the middle and come with plastic covers and ladle cutouts. The 88100-CB-2 is a dry well unit. It is constructed of durable stainless steel.

Features
  • (2) 3 qt. stainless steel pans with pumps
  • (3) .6 qt. middle pans with plastic covers with ladle cutouts
  • Dry well unit
  • Stainless steel construction
Specifications
Specification Details
Model 88100-CB-3
Dimensions 12" H x 25.75" W x 8" D
Approximate Weight 37 lbs.
What our Experts Think
  • Efficient Condiment Dispensing: The Nemco 88100-CB-3 Roll-A-Grill Condiment Station is designed for quick and organized condiment service. It includes two 3-quart stainless steel pans with pumps for sauces like ketchup and mustard, and three 0.6-quart middle pans with plastic covers and ladle cutouts, perfect for items like relish and onions.

  • Durable Construction: Built with stainless steel, this condiment station is not only durable but also easy to clean, ensuring longevity and maintaining a professional look in your foodservice area.

  • Space-Saving Design: With a compact footprint of 25.75 inches in width, 8 inches in depth, and 12 inches in height, it fits easily on countertops without occupying too much space, making it ideal for busy kitchens.

  • Optional Cooling Feature: This unit can be equipped with ice packs (sold separately) to help keep condiments cool, ensuring food safety and freshness during service.

Q&A

Q: What is the Nemco 88100-CB-3 Roll-A-Grill Condiment Station?
A: The Nemco 88100-CB-3 is a countertop condiment station designed for commercial foodservice settings. It helps organize and dispense various condiments efficiently, improving both customer experience and operational flow.

Q: How does the condiment station improve foodservice operations?
A: It keeps condiments organized, reduces preparation time, and prevents cross-contamination, all of which streamline service and enhance customer satisfaction.

Q: Is it easy to clean?
A: Yes, the station is designed for easy cleaning, with stainless steel construction and removable components.

Q: Can the station keep condiments cool?
A: Yes, the station has space beneath the pans to add ice packs, helping maintain optimal condiment temperatures.

Q: Where can I buy the Nemco 88100-CB-3 Roll-A-Grill Condiment Station?
A: The station can be purchased through commercial kitchen equipment suppliers and online retailers.

Maintenance Tips
  • Daily Cleaning: Remove all condiment pans and wash them with warm, soapy water. Rinse and dry thoroughly before refilling.

  • Pump Maintenance: Disassemble and clean the pumps regularly to prevent clogs and ensure smooth operation. Inspect pumps for wear and replace parts as needed.

  • Condiment Storage: Use the covers with ladle cutouts to protect condiments and maintain their freshness. Consider using ice packs to keep them cool for food safety.

  • Dry Well Care: Check the dry well regularly for cleanliness and remove any debris to keep the station organized.