Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$1,979.99 USD
$2,786.99 USD
$1,368.99 USD
$1,919.99 USD
$2,967.00 USD
$4,757.00 USD
$2,785.00 USD
$4,108.00 USD
$1,392.00 USD
$1,279.00 USD
$1,444.32 USD
$5,638.00 USD
$1,349.99 USD
$3,919.99 USD
$1,589.00 USD
$1,264.00 USD
$1,200.00 USD
$1,175.00 USD
$1,057.00 USD
$1,524.00 USD
$1,524.00 USD
$1,524.00 USD
$1,329.00 USD
$1,148.00 USD
$1,234.00 USD
$1,117.00 USD
$1,589.00 USD
$1,589.00 USD
$1,291.00 USD
$1,999.00 USD
$1,699.00 USD
$2,199.00 USD
$2,199.00 USD
$2,199.00 USD
$2,199.00 USD
$1,199.00 USD
$1,699.00 USD
$1,467.50 USD
$1,050.89 USD
Give your customers the blistered crust and rich flavor of true stone-baked pizza—without wood, gas, or guesswork. The Fuoco PE-IT-0049-D pairs Italian craftsmanship with precise mechanical controls to deliver unbeatable consistency, capacity, and speed in any professional kitchen.
| Model | PE-IT-0049-D (Item 40641) |
|---|---|
| Maximum temperature | 842 °F / 450 °C |
| Power | 18,000 W |
| Electrical | 220 V / 60 Hz / 3-Phase • Bare wire |
| Baking chamber (W × D × H) | 41.3" × 27.6" × 5.9" (105 × 70 × 15 cm) – 2 decks |
| Total interior volume | 48.7 cu ft |
| Exterior dimensions (W × D × H) | 56.9" × 39.8" × 29.5" (1445 × 1010 × 749 mm) |
| Net weight | 509 lb (231 kg) |
| Construction | Stainless steel interior • Painted steel body • Tempered-glass doors |
| Approval | QPS (Canada/USA) |
| Country of origin | Italy |
Retail‑Ready Merchandising Power – This 72″ grab‑and‑go open refrigerated display case is designed to increase impulse sales by showcasing fresh products like beverages, dairy, produce, and prepared foods with excellent visibility.
Spacious Capacity for High Traffic – With around 37.1 cu ft (1050 L) of display space, it handles a wide variety of chilled items while keeping them front‑of‑view for customers — ideal for supermarkets, convenience stores, cafés, and delis.
User‑Friendly Temperature Control – Experts appreciate the digital temperature controller and precise cooling range (2–10 °C) that maintains consistent freshness throughout service hours.
Energy‑Smart & Hygienic Design – Features like LED lighting, adjustable shelving, ventilated cooling, automatic defrost, and a pull‑down night curtain help reduce energy use and keep products visible and safe.
Built for Commercial Durability – Tempered glass panels, sturdy construction, and swivel casters provide mobility and reliability in busy retail environments — a top pick for professional kitchens and foodservice operators.
Certified & Ready for Business – Designed for commercial use with standard power requirements and suitable for continuous operation in high‑demand spaces
Q: What is the Omcan USA 48269 Open‑Air Cooler?
A: The Omcan USA 48269 is a 72″ Grab‑and‑Go open refrigerated floor self‑serve display case designed for commercial foodservice environments such as supermarkets, convenience stores, and cafés. It provides chilled display and easy access to fresh products.
Q: What cooling features does it offer?
A: It includes a digital temperature control and display, ventilated forced‑air cooling, automatic defrost, and a temperature range of 2–10 °C (35.6–50 °F) to keep items fresh and visible.
Q: What capacity and construction does this unit have?
A: The unit offers about 37.1 cu. ft. (1050 L) capacity, five adjustable shelves, LED lighting under each shelf, tempered glass, and four casters for mobility.
Q: What convenience features are included?
A: It features a pull‑down night curtain for energy savings during off‑hours and adjustable shelving for flexible merchandising layouts.
Unplug before cleaning: Always disconnect power before maintenance to protect components and ensure safety.
Clean cabinet regularly: Wipe inside and outside weekly with mild detergent and a soft cloth; avoid spraying water directly.
Dust condenser periodically: Keep condenser coils free of dust and debris to maintain cooling performance and efficiency.
Check airflow & shelves: Clear vents, arrange products to allow proper air circulation, and clean adjustable shelves.
Inspect operation: Watch for abnormal noise or odor; cut power and call a professional if detected.
Seasonal shutdown: If unused long‑term, empty contents, clean thoroughly, unplug, and dry completely to prevent moisture issues.