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(BE-CN-2083-FSS) Dough Sheeter, free standing, fixed conveyor speed, reversible, manual roller adjustment, seamless steel 20-1/2" rollers, foldable tables, stainless steel construction, 3/4 HP, 220v/60/1-ph, 15 amps, 0.55kW, cord, NEMA 6-15
Manufacturer | Omcan USA |
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Height | 46.0 in |
Width | 108.0 in |
Depth | 35.0 in |
Weight | 565.0 lbs |
Roller Size | 20 in |
Bench or Floor | Floor |
Rollers | Steel |
Specifications | (BE-CN-2083-FSS) Dough Sheeter, free standing, fixed conveyor speed, reversible, manual roller adjustment, seamless steel 20-1/2" rollers, foldable tables, stainless steel construction, 3/4 HP, 220v/60/1-ph, 15 amps, 0.55kW, cord, NEMA 6-15 (shipped on pallet) |
Efficient Performance: The Omcan USA 44135 is designed for high-volume use, with a 0.75 HP motor that can process up to 11 lbs (5 kg) of dough, making it ideal for busy bakeries or restaurants.
Precise Thickness Control: It features adjustable rollers that allow you to set the dough thickness from 1 to 35 mm, offering flexibility for various types of baked goods.
Durable and Easy to Clean: Made from SUS430 stainless steel, the sheeter is both durable and easy to maintain, ensuring longevity and hygiene in commercial kitchens.
Space-Saving Features: With foldable and retractable tables, this dough sheeter offers convenient storage options, making it suitable for kitchens with limited space.
Safety Focused: It includes several safety features, such as protective guards, an emergency stop switch, and a thermal overload device, ensuring safe operation for the user.
Compact and Practical: Despite its powerful capabilities, the sheeter’s compact design allows it to fit in most kitchen spaces, optimizing workspace without sacrificing functionality.
Q: What is the roller size of the Omcan USA 44135 Dough Sheeter?
A: The sheeter features a 3.5-inch diameter and 20.5-inch width roller, designed for efficient dough processing.
Q: What is the adjustable gap range of the rollers?
A: The roller gap is manually adjustable from 1 to 35 mm, allowing for precise dough thickness control.
Q: What is the conveyor belt width and speed?
A: The conveyor belt width is 19.75 inches, with a speed range of 18 to 32 meters per minute, facilitating high-volume dough handling.
Q: What is the maximum dough capacity?
A: The sheeter can handle up to 5 kg (11 lbs) of dough, suitable for medium to large-scale operations.
Q: What are the power specifications?
A: It operates on 220V, 60Hz, 1-phase power, with a 0.75 HP (0.55 kW) motor, ensuring reliable performance.
Q: What are the dimensions and weight of the sheeter?
A: The working dimensions are 35" x 108" x 46" (W x L x H), and it weighs approximately 419 lbs (190 kg).
Q: What safety features does the sheeter include?
A: It is equipped with safety guards, an emergency stop switch, and a thermal overload device for safe operation.
Q: What materials are used in its construction?
A: The sheeter is made of high-quality stainless steel (SUS430), ensuring durability and ease of cleaning.
Q: Is the Omcan USA 44135 suitable for commercial use?
A: Yes, it is ideal for bakeries, restaurants, and hotels, designed for optimal performance in commercial settings.
Clean After Each Use: Wipe down the rollers, conveyor belt, and surrounding areas to remove dough and flour residues.
Lubricate Moving Parts: Apply food-safe lubricant to rollers and other moving components to ensure smooth operation.
Adjust Roller Thickness: Regularly adjust the roller settings to maintain consistent dough thickness.
Inspect Safety Features: Check safety guards and emergency stop switches to ensure proper functionality.
Check Electrical Connections: Inspect the electrical components for wear or damage and address any issues immediately.
Professional Servicing: Have the dough sheeter professionally serviced annually to maintain optimal performance and longevity.