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Omcan USA

Omcan USA Meat Grinders - 44419

Omcan USA Meat Grinders - 44419

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Omcan USA Meat Grinders - 44419 

(44419) Meat Grinder, manual, screw down base, 4" x 5" hopper opening, includes: 15mm, 20mm & 22mm stuffing tubes, stainless steel construction

Specifications
Manufacturer Omcan USA
Model Number 44419
Height 7.13 in
Width 10.5 in
Depth 4.75 in
Mount Bolt/screw-down base
Hub Size #22
Hopper Opening 4" x 5"
Included Accessories 15mm, 20mm, and 22mm stainless steel stuffing tubes
Construction Stainless steel
What our Experts Think
  • Powerful Performance: With a heavy-duty motor, the 44419 model easily grinds large quantities of meat, making it ideal for commercial kitchens, butcher shops, and food service operations.

  • Durable Build: Constructed with stainless steel, it resists corrosion and wear, ensuring long-lasting use even under constant demand.

  • Efficient Output: Offers a high grinding capacity—perfect for high-volume meat processing with minimal downtime.

  • User-Friendly Operation: Simple controls and easy disassembly make it convenient for cleaning and operation.

  • Versatile Use: Suitable for a range of meats and includes multiple grinding plates for varied textures and applications.

  • Meets Industry Standards: Designed for safety and compliance with North American food service regulations

Q&A

Q: What is the capacity and power of the Omcan 44419 Meat Grinder?
A: The Omcan 44419 features a powerful 1.5 HP motor and grinds up to 485 lbs of meat per hour, ideal for commercial kitchens and butcher shops.

Q: What material is the grinder made from?
A: Made from durable stainless steel for hygiene, longevity, and easy cleaning.

Q: What size plates are included?
A: Comes with standard #32 plates, perfect for coarse and fine grinding needs.

Q: Is this meat grinder easy to clean?
A: Yes, it features a simple disassembly design for fast and thorough cleaning.

Q: Can this grinder handle frozen meat or bones?
A: It's designed for fresh meat; avoid frozen meat and bones to maintain optimal performance.

Maintenance Tips
  • Clean After Each Use: Wash all removable parts with warm, soapy water immediately after use.

  • Dry Thoroughly: Ensure all parts are completely dry before reassembling or storing to prevent rust.

  • Avoid Dishwasher Use: Hand wash only to preserve blade sharpness and part integrity.

  • Oil Metal Parts: Lightly coat cutting blades and plates with food-safe mineral oil to prevent corrosion.

  • Inspect Regularly: Check blades and grinding plates for dullness or damage and replace if needed.

  • Reassemble Correctly: Align and secure all components properly to ensure safe and effective operation.

  • Store Safely: Keep the grinder in a cool, dry place and cover it to protect from dust and moisture.