Ooni Karu 2 Pro Multi-Fuel Pizza Oven - UU-P2EE00
Take your outdoor cooking to the next level with the Ooni Karu 2 Pro Multi-Fuel Pizza Oven, a cutting-edge appliance offering exceptional versatility and smart technology. With a generous 17-inch-wide cooking surface, this pizza oven can handle everything from family-sized pizzas to perfectly seared steaks, roasted chicken, and artisan bread. Choose between wood, charcoal, or gas (with the Ooni Karu 2 Pro Gas Burner, sold separately) for a personalized cooking experience, all while enjoying precision and convenience with its advanced features.
Features
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Rapid Preheating: Reaches 950°F (500°C) in just 15 minutes for fast, flame-cooked meals.
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Multi-Fuel Flexibility: Cook with wood or charcoal for traditional smoky flavors, or use gas (burner sold separately) for ease and control.
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Generous Cooking Space: Features a 17-inch-wide cooking surface and a 5.4-inch internal height to accommodate pizzas, loaves, and more.
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ClearView Glass Door: Allows you to monitor your cooking progress without losing heat.
- Smart Cooking Technology:
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Ooni Connect™ App: Sync with the Digital Temperature Hub to monitor oven temperatures via Bluetooth on your phone.
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Front-Mounted Digital Display: Provides real-time temperature readings for precision cooking.
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Versatile Performance: Ideal for baking pizzas in 60 seconds, roasting, searing, and more.
Specifications
Width |
19.8 Inches |
Depth |
32.4 Inches |
Height |
32.4 Inches |
Fuel Type |
Firewood & Charcoal (Gas with the gas burner, sold separately) |
Top Temperature |
950 °F |
What Our Experts Think
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Multi-Fuel Versatility: Compatible with wood, charcoal, and gas, offering flexible cooking options for every preference.
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Large 16-Inch Cooking Surface: Perfect for making bigger pizzas or multiple smaller ones, ideal for entertaining or larger gatherings.
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Impressive Heat Capacity: Reaches temperatures up to 932°F (500°C), allowing pizzas to cook in just 60 seconds with a perfectly crispy crust.
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Durable Build: Constructed with high-quality materials for a long-lasting, professional-grade performance.
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Portable and Easy to Use: Despite its larger size, it's still easy to transport and set up, perfect for outdoor cooking events, camping, or backyard use.
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Precision Cooking: Offers excellent temperature control for a wide range of cooking styles, from pizza to roasting meats and baking bread.
Q&A
Q: What are the key features of the Ooni Koda 2 Max Gas Powered Pizza Oven?
A: The Ooni Koda 2 Max is a gas-powered pizza oven that heats up to 950°F (500°C) in just 20 minutes and cooks 16-inch pizzas in 60 seconds. It features a wide cooking surface, built-in flame safety device, and easy-to-use controls for precise temperature management.
Q: How does the Ooni Koda 2 Max work?
A: The Ooni Koda 2 Max uses gas as its heat source, providing quick and even cooking. It connects to a propane tank for fuel and offers simple, straightforward operation with an adjustable temperature control knob.
Q: What size pizzas can the Ooni Koda 2 Max cook?
A: The Ooni Koda 2 Max can cook pizzas up to 16 inches in diameter.
Q: How quickly does the Ooni Koda 2 Max cook a pizza?
A: This oven heats up to 950°F (500°C) and cooks pizzas in just 60 seconds.
Q: Is the Ooni Koda 2 Max portable?
A: Yes, the Ooni Koda 2 Max is lightweight and portable, designed for both outdoor cooking at home and on the go for camping or tailgating.
Maintenance Tips
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Clean After Each Use – Allow the oven to cool and wipe down the cooking surface and interior with a damp cloth to remove food debris, grease, or residue.
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Inspect Gas Connections – Regularly check the gas hose, regulator, and connections for signs of wear, cracks, or leaks. Ensure all connections are tightly secured.
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Clean the Burner – Use a soft brush or compressed air to remove any dirt or blockages from the burner to ensure an even and strong flame.
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Check the Flame – Make sure the flame is steady and consistent. If the flame is irregular or too weak, check for any issues with the gas flow or burner.
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Check for Gas Leaks – Before each use, perform a leak test by applying soapy water to the gas connections. If bubbles appear, turn off the gas and address the issue immediately.
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Store Properly – When not in use, store the oven in a cool, dry place. If using outdoors, consider using a weather-resistant cover to protect it from the elements.
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Temperature Probe Maintenance – Clean the temperature probe regularly to ensure accurate readings for cooking.