John Boos PB-DIIB2820CP10 Drop-In Ice Bin - JBPBDIIB2820CP10
With a stainless steel construction, the John Boos PB-DIIB2820CP10 ice bin has a drop-in design. It is tig welded with all exposed welds polished to match adjacent surfaces. The PB-DIIB2820CP10 is insulated to retain cool temperatures. The lid slides open for easy access to the ice. The ice bin itself is 10 inches deep.
FeaturesÂ
- 10” deep ice bin
- Insulated basin
- 1/2” raised lip around top of ice bin
- Stainless steel sliding lid included
- 10-circuit cold plate with ½” x 5” MPT nipple included
- Tig welded; exposed welds are polished to match adjacent surfaces
- 14-gauge type 300 stainless steel deck
- 18-gauge type 300 stainless steel base
Specifications
Model |
PB-DIIB2820CP10 |
Dimensions (H x W x D) |
14.19" x 28" x 20" |
Approximate Weight |
119.6 lbs. |
What our Experts Think
-
Built with high-grade stainless steel for durability and corrosion resistance
-
Spacious drop-in design fits seamlessly into bar counters
-
Efficient insulation helps maintain ice quality longer
-
Easy to clean and maintain, ensuring hygiene in busy bar environments
-
Trusted by professionals for reliable ice storage and accessibility
-
Ideal for bars and restaurants aiming to streamline service and keep ice fresh
Q&A
Q: What is the John Boos PB-DIIB2820CP10?
A: A drop-in ice bin designed for easy access and storage of ice in bars and kitchens.
Q: What are its dimensions?
A: Measures approximately 28" x 20"; refer to product specs for exact size.
Q: What material is it made from?
A: Constructed from stainless steel for durability and corrosion resistance.
Q: Is it easy to clean?
A: Yes, the stainless steel surface is simple to clean and maintain.
Q: Suitable for commercial use?
A: Yes, ideal for bars, restaurants, and commercial kitchens.
Q: How is it installed?
A: Designed for drop-in installation with mounting hardware included.
Maintenance Tips
-
Clean regularly with mild detergent and warm water; rinse thoroughly.
-
Avoid abrasive cleaners to protect the stainless steel finish.
-
Dry completely after cleaning to prevent water spots and corrosion.
-
Inspect seals and fittings periodically to ensure leak-free operation.
-
Tighten hardware as needed to maintain stability.