John Boos PB-DIIB3418 Drop-In Ice Bin - JBPBDIIB3418
With a stainless steel construction, the John Boos PB-DIIB3418 ice bin has a drop-in design. It is tig welded with all exposed welds polished to match adjacent surfaces. The PB-DIIB3418 is insulated to retain cool temperatures. The lid slides open for easy access to the ice. The ice bin itself is 10 inches deep.
FeaturesÂ
- 10” deep ice bin
- Insulated basin
- 1/2” raised lip around top of ice bin
- Stainless steel sliding lid included
- 1-7/8” drain with 1” NPS threads
- Tig welded; exposed welds are polished to match adjacent surfaces
- 14-gauge type 300 stainless steel deck
- 18-gauge type 300 stainless steel base
Specifications
| Model |
PB-DIIB3418 |
| Dimensions (H x W x D) |
12" x 34" x 18" |
| Approximate Weight |
56.4 lbs. |
What our Experts Think
-
Constructed from premium stainless steel for strength and corrosion resistance
-
Drop-in design integrates smoothly into various bar and counter setups
-
Ample capacity ideal for busy bars needing consistent ice supply
-
Insulated to maintain ice freshness and reduce melting
-
Easy to clean, supporting high hygiene standards
-
Favored by professionals for durability and efficient ice storage solutions
Q&A
Q: What is the John Boos PB-DIIB3418?
A: A drop-in ice bin designed for easy ice storage and access in bars and kitchens.
Q: What are the dimensions?
A: Measures approximately 34" x 18"; check product specs for exact size.
Q: What material is it made from?
A: Made from durable stainless steel for corrosion resistance and longevity.
Q: Is it easy to clean?
A: Yes, stainless steel surface allows for quick and easy cleaning.
Q: Is it suitable for commercial use?
A: Yes, ideal for bars, restaurants, and commercial kitchens.
Q: How is it installed?
A: Designed for drop-in installation with included mounting hardware.
Maintenance Tips
-
Clean regularly with mild detergent and warm water; rinse thoroughly.
-
Avoid abrasive cleaners to protect stainless steel surfaces.
-
Dry fully after cleaning to prevent water spots and corrosion.
-
Check seals and fittings periodically for leaks.
-
Tighten hardware as needed to keep the bin secure.
