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John Boos PBHS-W-1410-KV1APS Wall Mount Hand Sink - JBPBHSWKV1APS

John Boos PBHS-W-1410-KV1APS Wall Mount Hand Sink - JBPBHSWKV1APS

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John Boos PBHS-W-1410-KV1APS Wall Mount Hand Sink - JBPBHSWKV1APS

The John Boos PBHS-W-1410-KV1APS is a wall mount hand sink. It comes with a 3-1/2” splash mount gooseneck faucet and a knee-activated control. It includes a basket drain and wall mounting brackets.

The PBHS-W-1410-KV1APS is made of durable stainless steel and is NSF certified.

Features 
  • ONE PIECE DEEP DRAWN BOWL WITH LARGE RADII CORNERS
  • INCLUDES 3.5” SPLASH MOUNT GOOSENECK FAUCET
  • INCLUDES EYE WASH ATTACHMENT
  • KNEE ACTIVATED FAUCET WITH HINGED FRONT APRON
  • 2” DRAIN OPENING WITH BASKET DRAIN
  • STAINLESS STEEL TOPS ARE TIG WELDED, EXPOSED WELDS ARE POLISHED TO MATCH ADJACENT SURFACE
  • TYPE 300 STAINLESS STEEL BOWL AND BRACKET WITH #4 POLISH, STAIN FINISH
  • Mounting bracket included
Specifications
Model PBHS-W-1410-KV1APS
Dimensions (H×W×D) 22" × 17" × 15.5"
Approximate Weight 22 lbs.
What our Experts Think
  • Sanitary Hand‑Wash Solution: Compact wall‑mount design keeps handwashing accessible without taking floor space.

  • Commercial‑Grade Construction: Durable stainless steel built for everyday use in kitchens, healthcare, and foodservice.

  • ADA‑Friendly Design: Convenient height and easy access promote compliance and hygiene best practices.

  • Efficient Functionality: Smooth basin and integrated faucet simplify handwashing and cleanup.

  • Easy Installation & Maintenance: Wall‑mount setup with straightforward cleaning — ideal for high‑traffic areas.

  • Reliable Performance: Designed for frequent use with corrosion‑resistant materials.

Q&A

Q: What is this product?
A: A commercial‑grade stainless steel wall‑mounted hand sink for foodservice and hygiene‑critical environments.

Q: What are the dimensions?
A: Overall size: 17" W × 15.5" D × 22" H; sink bowl: 14" × 10" × 5" deep.

Q: What materials are used?
A: Type 300 stainless steel with a #4 satin finish for durability and easy cleaning.

Q: How is water activated?
A: Knee‑activated valve with a hinged front apron enables hands‑free operation to minimize contamination.

Q: What fixtures are included?
A: Splash‑mount gooseneck faucet, basket drain, and wall mounting bracket.

Q: Are side splashes included?
A: Yes — left and right 10" high side splashes help contain splashes.

Q: What drain size does it use?
A: 2" drain opening with a basket drain.

Q: What certifications does it meet?
A: NSF‑listed for sanitation compliance in commercial kitchens.

Q: Where is this ideal?
A: Restaurants, kitchens, prep areas, restrooms, and any foodservice space requiring reliable, hands‑free handwashing.

Maintenance Tips
  • Daily Cleaning: Wipe surfaces with mild soap and warm water; avoid abrasive cleaners to preserve finish.

  • Sanitize Regularly: Use food-safe sanitizers to maintain hygienic handwashing conditions.

  • Inspect Plumbing: Check faucets, drains, and connections for leaks or loose fittings.

  • Drain Maintenance: Clean strainers and drains frequently to prevent clogs.

  • Avoid Impact: Do not hang heavy items on the sink or fixtures to prevent damage.

  • Routine Checks: Ensure wall-mount brackets and hardware remain secure and stable.