Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
The John Boos PRTC2-C is an oval ceiling mount pot rack. It is constructed of type 300 stainless steel. The flat bar is 3/16” x 2”. The PRTC2-C includes 15 stainless steel double hooks. It has been NSF and CSA-Sanitation certified.
Model | PRTC2-C |
---|---|
Dimensions (H x W x D) | 48" x 55.25" x 18" |
Approximate Weight | 54 lbs. |
Premium Construction: Crafted from 16-gauge, type 300 stainless steel, ensuring long-lasting durability and resistance to corrosion.
Spacious Compartment: Features a single compartment measuring 18" W x 24" front-to-back x 14" deep, providing ample space for washing large pots and pans.
Compact Footprint: Overall dimensions of 23" W x 29-1/2" D x 44" H, making it suitable for various kitchen layouts.
Functional Design: Includes a 10" high boxed backsplash with a 45° top and 2" return, helping to contain splashes and facilitate cleaning.
Easy Installation: Comes with adjustable stainless steel legs and side crossrails, ensuring stability and ease of installation.
Q: What material is the John Boos 1B18244 Sink made of?
A: It’s constructed from premium 16-gauge Type 300 stainless steel, offering superior durability, corrosion resistance, and hygiene.
Q: What are the dimensions of the sink?
A: The sink measures 18" x 24" x 12", providing a spacious, deep basin for washing, rinsing, and prep tasks.
Q: Is it a one-compartment sink?
A: Yes, it features a single large compartment ideal for handling large pots, pans, and prep items.
Q: Where is this sink typically used?
A: Perfect for commercial kitchens, bars, catering facilities, and food prep areas requiring a reliable, sanitary sink.
Q: Does it include drainboards or accessories?
A: Optional drainboards and accessories can be added to customize the setup for specific kitchen needs.
Clean after use: Wash with mild soap and warm water; rinse thoroughly to remove residue.
Avoid abrasives: Use soft cloths or non-abrasive sponges to protect the stainless-steel finish.
Prevent water spots: Dry the sink after cleaning to maintain a polished appearance.
Inspect plumbing: Check drain connections and faucet fittings regularly for leaks or buildup.
Sanitize safely: Use a food-safe stainless-steel cleaner or a vinegar-water solution to maintain hygiene.