Everest Commercial 47" 12 Pan Salad Sandwich Food Prep Table Refrigerator Two Section - EPR2
Enhance prep line productivity with the dependable Food Prep Table Side Mount Series. High quality, 16 gauge stainless steel worktops, lids and hoods, detachable cutting boards and adjustable polycarbonate food pans are just some of the features designed to improve workflow. The front access condensing unit makes cleaning and maintenance an easy process. Digital controls provide advanced temperature options in a user-friendly interface. Equipped with the Blizzard R290 system, a fully self-contained and detachable condensing unit which uses natural, environmentally friendly, EPA-compliant R290 refrigerant with zero (0) Ozone Depletion Potential (ODP) and three (3) Global Warming Potential (GWP). Blizzard R290 is easily replaceable and requires no on-site brazing.
All-In-One Slide-Out Cooling Cartridge
Blizzard R290 Is the latest innovation in refrigeration technology. Patented by Everest. This all-in-one eco-friendly and easy to install condensing unit will surely blow away the competition.
The Blizzard uses R290, a natural, climate friendly, hydrocarbon refrigerant with zero Ozone Depletion Potential (ODP) and low Global Warming Potential (GWP). It"™s an effective alternative to hydrofluorocarbon (HFC) based refrigerants. Without harmful effects to the environment. Blizzard and all Everest equipment meet the daily energy consumption standards of the U.S. Department of Energy & Environment Protection Agency.
Features
- 2 Self-Closing Solid Hinged Doors
- Side Mounted Condensing Unit
- Refrigerant: R290
- Capacity: 13 Cubic Feet
- Top, Sides, and Interior Material: Stainless Steel (16 Gauge Worktop)
- Bottom and Rear Material: Galvanized Steel
- Multi-Function Digital Controller
- 2-1/2" Polyurethane Insulated Cabinet
- (4) 5" Swivel Casters with Locks on front set
- High Performance Condenser Fans
- Foam Insulated Lid
- Removable Cutting Board
- Frame Heaters
- Rounded Corners
- Silicone Coated Shatter Proof Lighting
- Electronically Commutated (ECM) Fan Motors
- Full-Length Air Duct System
- Overheat Protection Alarm
- Temperature Range: 33°F to 54°F
- NEMA 5-15P
- NSF Listed
- ETL
- Electric: 115v/60/1ph
What Our Experts Think
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47" two-section prep table designed for medium to high-volume food prep
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12-pan refrigerated top rail keeps a wide variety of toppings and ingredients fresh
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Comes with a removable full-length cutting board for sandwich and salad assembly
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Two swing-door refrigerated base provides generous cold storage for backup ingredients
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Constructed with heavy-duty stainless steel inside and out for durability and easy cleaning
Q&A
Q: How many pans fit in the prep rail?
A: The EPR2 holds 12 standard pans, ideal for sandwich shops, salad stations, and pizza prep.
Q: What type of storage is in the base?
A: It includes a two-section refrigerated cabinet with swing doors for bulk storage.
Q: Does it include a cutting board?
A: Yes, the unit comes with a full-length removable cutting board for prep work.
Q: Who should consider this model?
A: Perfect for delis, cafes, sandwich shops, pizzerias, and restaurants that need both prep space and cold storage.
Maintenance Tips
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Clean and sanitize pans and cutting board daily
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Keep door gaskets clean for a proper seal
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Wipe stainless steel surfaces after each shift
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Clean condenser coils monthly to ensure efficient cooling
