Sharp - 24 in. Stainless Steel European Convection Built-In Single Wall Oven - SWA2450GS
The Sharp SWA2450GS Single Convection Wall Oven is a fresh and fitting addition to a well-planned kitchen where space is at a premium. Sharp's modern and elegant built-in wall oven features edge-to-edge smoked black glass and stainless-steel design.
This 2.5 cu. ft. built-in wall oven uses True European Convection to cook evenly and heat efficiently. The 8-pass upper element provides edge-to-edge performance, while the dual thermal broil elements provide powerful heating performance. The hidden 6-pass lower element heats steadily and evenly for roasting and baking.
Features
- Modern Edge-to-Edge Black Glass with Touch Glass Controls
- True European Convection for Efficient Heating and Even Browning
- 15 Amp, 7120 Watt Heating Elements
- Stainless Steel Design with Bright, Halogen Interior Lighting and Gray Finish
- Convenient Quick Preheat Mode
Downloads
What Our Experts Think
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European Convection Technology – Ensures even cooking and faster baking.
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Spacious 24" Design – Ideal for compact kitchens without sacrificing performance.
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Stainless Steel Finish – Modern, sleek, and fingerprint-resistant.
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Touch Glass Control Panel – Intuitive operation with a premium look.
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Multiple Cooking Modes – Bake, broil, roast, and convection settings for versatility.
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Self-Cleaning Function – Hassle-free maintenance with high-heat cleaning.
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Built-In Design – Seamlessly integrates into any kitchen setup.
Q&A
Q: What type of oven is this?
A: This is a 24-inch built-in single wall oven with European convection for even and efficient cooking.
Q: What is European convection?
A: European convection uses a third heating element surrounding the fan to distribute heat more evenly, ensuring faster and more consistent baking and roasting.
Q: What is the oven's capacity?
A: It has a 2.8 cubic foot capacity, ideal for small to medium-sized kitchens.
Q: What temperature range does it offer?
A: The oven operates between 85°F to 450°F, accommodating a variety of cooking needs.
Q: Does it have a self-cleaning function?
A: No, but it features easy-to-clean stainless steel and enamel interiors for hassle-free maintenance.
Q: What cooking modes are included?
A: It includes bake, broil, convection bake, convection roast, and defrost functions.
Q: Is there a delay start feature?
A: Yes, it has a programmable delay start so you can schedule your cooking in advance.
Q: What type of controls does it use?
A: It features an easy-to-use touch control panel with a digital display.
Q: Is it energy efficient?
A: Yes, it is designed for energy-efficient operation while maintaining high performance.
Q: What are the installation requirements?
A: It requires a standard 240V electrical connection and is designed for built-in installation.
Maintenance Tips
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Run Hot Water Before Starting – Let hot water run in the sink for a few seconds before starting a cycle to improve cleaning efficiency.
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Clean the Filter Regularly – Remove and rinse the filter every few weeks to prevent food debris buildup and maintain performance.
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Use the Right Detergent – Choose high-quality dishwasher detergent and rinse aid to reduce spots and enhance drying.
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Wipe the Door Seal – Clean the rubber gasket with a damp cloth to prevent mold and odors.
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Inspect and Clean Spray Arms – Remove and rinse spray arms to clear clogs for even water distribution.
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Avoid Overloading – Load dishes properly, ensuring items don’t block the spray arms or detergent dispenser.
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Run a Cleaning Cycle – Once a month, run an empty cycle with a dishwasher cleaner or a cup of vinegar to remove buildup.
