Sharp - 24 in. Stainless Steel European Convection Built-In Single Wall Oven - SWA2450GS

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Brand: Sharp
SKU: SWA2450GS
$1,699.99
$2,199.99
$1,699.99
Subtotal: $1,699.99
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Sharp - 24 in. Stainless Steel European Convection Built-In Single Wall Oven - SWA2450GS

The Sharp SWA2450GS Single Convection Wall Oven is a fresh and fitting addition to a well-planned kitchen where space is at a premium. Sharp's modern and elegant built-in wall oven features edge-to-edge smoked black glass and stainless-steel design.
This 2.5 cu. ft. built-in wall oven uses True European Convection to cook evenly and heat efficiently. The 8-pass upper element provides edge-to-edge performance, while the dual thermal broil elements provide powerful heating performance. The hidden 6-pass lower element heats steadily and evenly for roasting and baking.

Features
  • Modern Edge-to-Edge Black Glass with Touch Glass Controls
  • True European Convection for Efficient Heating and Even Browning
  • 15 Amp, 7120 Watt Heating Elements
  • Stainless Steel Design with Bright, Halogen Interior Lighting and Gray Finish
  • Convenient Quick Preheat Mode
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What Our Experts Think
  • European Convection Technology – Ensures even cooking and faster baking.
  • Spacious 24" Design – Ideal for compact kitchens without sacrificing performance.
  • Stainless Steel Finish – Modern, sleek, and fingerprint-resistant.
  • Touch Glass Control Panel – Intuitive operation with a premium look.
  • Multiple Cooking Modes – Bake, broil, roast, and convection settings for versatility.
  • Self-Cleaning Function – Hassle-free maintenance with high-heat cleaning.
  • Built-In Design – Seamlessly integrates into any kitchen setup.
Q&A

Q: What type of oven is this?
A: This is a 24-inch built-in single wall oven with European convection for even and efficient cooking.

Q: What is European convection?
A: European convection uses a third heating element surrounding the fan to distribute heat more evenly, ensuring faster and more consistent baking and roasting.

Q: What is the oven's capacity?
A: It has a 2.8 cubic foot capacity, ideal for small to medium-sized kitchens.

Q: What temperature range does it offer?
A: The oven operates between 85°F to 450°F, accommodating a variety of cooking needs.

Q: Does it have a self-cleaning function?
A: No, but it features easy-to-clean stainless steel and enamel interiors for hassle-free maintenance.

Q: What cooking modes are included?
A: It includes bake, broil, convection bake, convection roast, and defrost functions.

Q: Is there a delay start feature?
A: Yes, it has a programmable delay start so you can schedule your cooking in advance.

Q: What type of controls does it use?
A: It features an easy-to-use touch control panel with a digital display.

Q: Is it energy efficient?
A: Yes, it is designed for energy-efficient operation while maintaining high performance.

Q: What are the installation requirements?
A: It requires a standard 240V electrical connection and is designed for built-in installation.

Maintenance Tips
  • Run Hot Water Before Starting – Let hot water run in the sink for a few seconds before starting a cycle to improve cleaning efficiency.
  • Clean the Filter Regularly – Remove and rinse the filter every few weeks to prevent food debris buildup and maintain performance.
  • Use the Right Detergent – Choose high-quality dishwasher detergent and rinse aid to reduce spots and enhance drying.
  • Wipe the Door Seal – Clean the rubber gasket with a damp cloth to prevent mold and odors.
  • Inspect and Clean Spray Arms – Remove and rinse spray arms to clear clogs for even water distribution.
  • Avoid Overloading – Load dishes properly, ensuring items don’t block the spray arms or detergent dispenser.
  • Run a Cleaning Cycle – Once a month, run an empty cycle with a dishwasher cleaner or a cup of vinegar to remove buildup.

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