True Mfg. - General Foodservice STA2HRI-2S SPEC SERIES Heated Cabinets & Holding Shelves - STA2HRI-2S
Model STA2HRI-2S • 4 kW • 115/208-240 V, 1-Phase (hard-wired)
Built for demanding commercial kitchens, the True SPEC SERIESSTA2HRI-2S keeps cooked or baked product hot, safe and ready for service. A rugged roll-in design lets you load full mobile racks straight from the oven or proof box, while precision temperature control maintains a consistent 140 – 180 °F (60 – 82 °C) holding environment.
Features
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Roll-in convenience: accepts carts up to 27" W × 29" D × 66" H (cart not included).
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Even, gentle heat: four stainless fin-tube elements (1 kW each) & low-velocity fans for uniform air flow.
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Precision control: exterior electronic thermostat with color-coded temperature display and on/off switches for heat, fans & lights.
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Lockable security: (2) solid stainless doors with lifetime-guaranteed bolt locks & heavy-duty cam-lift hinges (120° stay-open).
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Durable build: stainless steel front, sides & ramp; aluminum interior walls with stainless floor/ceiling; foamed-in-place insulation (zero ODP/GWP).
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Interior protection: full-height bumpers guard walls from cart damage.
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Humidity ready: manual top vent plus removable 12" × 20" water pan (included).
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Bright lighting: shielded incandescent lamps activated by exterior switch.
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Food-safe: NSF/ANSI 4, cULus & UL EPH Classified.
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Made in the USA with an industry-leading 7-year parts & labor warranty.
What Our Experts Think
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Maintains consistent 140–180°F (60–82°C) for safe, ready-to-serve cooked or baked foods.
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Rugged roll-in design accommodates full mobile racks for efficient kitchen workflow.
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4 kW heating system provides even, reliable temperature throughout the cabinet.
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Precision electronic controls ensure consistent, easy temperature management.
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Built for high-volume, demanding commercial kitchens.
Q&A
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Q: What temperature range does it maintain?
A: 140–180°F (60–82°C) for safe and consistent food holding.
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Q: Can it hold full racks of food?
A: Yes, the roll-in design allows full mobile racks to be loaded directly.
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Q: How powerful is the heating system?
A: 4 kW ensures even and reliable heat throughout the cabinet.
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Q: Is it suitable for continuous heavy use?
A: Yes, built for demanding commercial kitchens with high-volume workflow.
Maintenance Tips
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Wipe interior and exterior surfaces regularly with mild detergent.
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Avoid abrasive cleaners to preserve stainless steel finish.
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Inspect door gaskets and hinges to maintain proper seal.
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Check heating elements and electronic controls periodically.
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Clean condensation trays and spills to prevent moisture buildup.
