True Mfg. - General Foodservice STA2HRT-2S-2S SPEC SERIES Heated Cabinets & Holding Shelves
SPEC SERIES Heated Cabinet, roll-thru, two-section, (2) stainless steel doors front & rear, locks, cam-lift hinges, color-coded temperature display, interior lighting, stainless steel ramps, stainless steel front & sides, aluminum interior, 4.0kW, 115/208-230v/60/1-ph, NEMA 14-20P, (accommodates 27"W x 29"D x 66"H carts, NOT included), cULus, UL EPH Classified, Made in USA
Drawings
Documents
Specifications
| Manufacturer |
True Mfg. – General Foodservice |
| Brand Name |
SPEC SERIES® |
| Certifications |
cULus, UL EPH Classified, Made in USA |
| Model Type |
Heated Cabinet, Roll-Thru, Two-Section |
| Height |
83.75 in |
| Width |
68.0 in |
| Depth |
37.5 in |
| Shipping Weight |
760 lbs |
| Size |
2 Section |
| Doors |
(2) Stainless steel doors front & rear with locks, cam-lift hinges |
| Door Type |
Hinged solid |
| Exterior Finish |
Stainless steel front & sides |
| Interior Finish |
Aluminum interior |
| Temperature Display |
Exterior digital with color-coded display |
| Interior Lighting |
Included |
| Ramps |
Stainless steel ramps |
| Electrical Requirements |
115/208-230v/60/1-ph, 4.0kW, NEMA 14-20P |
| Cart Accommodation |
Fits (2) 27"W x 29"D x 66"H carts (NOT included) |
What our Experts Think
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Dual Access with Solid Doors
Features 2 solid doors for each section, maximizing heat retention and ensuring food stays at the right temperature for service.
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Precise Hot Holding
Maintains temperatures within 140–180°F, ideal for holding hot food safely and at the perfect serving temperature.
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Built for Durability
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Stainless steel exterior and aluminum interior provide long-lasting strength and easy maintenance.
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Self-closing doors with heavy-duty hinges enhance performance and ensure secure sealing.
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Energy Efficient
Equipped with foam-in-place insulation, this unit reduces heat loss and minimizes energy consumption while keeping food hot.
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Flexible Storage
Adjustable chrome shelves allow for customized storage and better organization of various food containers.
Q&A
Q: What is the True STA2HRT-2S-2S SPEC SERIES Heated Cabinet?
A: It’s a dual-section, pass-thru heated holding cabinet with four solid stainless steel doors—designed to maintain hot food at optimal serving temperatures in high-demand commercial kitchens.
Q: What temperature range does it maintain?
A: It holds temperatures between 140°F and 180°F (60°C–82.2°C), ensuring safe and consistent food holding conditions.
Q: Is it energy efficient and durable?
A: Yes, it’s ENERGY STAR® certified, with energy-efficient components and a rugged construction designed for long-lasting performance and reduced energy consumption.
Q: Where is it best used?
A: Ideal for restaurants, banquet halls, hotels, and foodservice operations requiring reliable hot food holding and pass-thru accessibility for front- and back-of-house teams.
Maintenance Tips
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Clean interior and exterior regularly with a mild detergent and soft cloth to prevent buildup.
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Inspect door gaskets for any signs of wear or damage to ensure proper sealing.
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Check heating elements periodically for proper function to ensure even temperature distribution.
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Verify temperature settings daily (target: 140–160°F) to maintain food safety standards.
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Wipe down shelves and racks after each use to prevent food residue accumulation.
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Ensure vents are clear to maintain proper air circulation and consistent heat.
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Schedule annual professional servicing to ensure optimal performance and longevity of the heating system.
