True Mfg. - General Foodservice STG1H-2HS SPEC SERIES Heated Cabinets & Holding Shelves
SPEC SERIES Heated Cabinet, reach-in, one-section, (2) stainless steel half doors with locks, cam-lift hinges, digital temperature control, (3) chrome shelves, stainless steel front, aluminum sides, aluminum interior, 5" castors, 1.5kW, 208-230v/60/1-ph, NEMA 6-15P, cULus, UL EPH Classified, Made in USA
Drawings
Documents
Specifications
| Manufacturer |
True Mfg. – General Foodservice |
| Brand Name |
SPEC SERIES® |
| Model Type |
Heated Cabinet, Reach-In, One-Section |
| Certifications |
cULus, UL EPH Classified, Made in USA |
| Height |
77.75 in |
| Width |
27.5 in |
| Depth |
33.75 in (Standard Depth) |
| Shipping Weight |
330 lbs |
| Size |
1 Section |
| Doors |
(2) Stainless steel half-size doors, with locks and cam-lift hinges |
| Exterior Finish |
Stainless steel front, aluminum sides |
| Interior Finish |
Aluminum interior |
| Interior Configuration |
(3) Chrome shelves |
| Thermometer |
Exterior digital temperature control |
| Mobility |
5" castors |
| Power Requirement |
1.5kW, 208-230v/60/1-ph, NEMA 6-15P |
What our Experts Think
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Dual Access for Easy Workflow
Features 2 half-height solid doors, providing easy access from both sides to enhance kitchen efficiency and streamline food service.
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Consistent Hot Holding
Maintains a steady temperature range of 140–180°F, ensuring food stays at the ideal temperature for serving without compromising quality.
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Built for Commercial Durability
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Stainless steel exterior and anodized aluminum interior ensure a long-lasting, durable build that stands up to the rigors of busy kitchen environments.
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Self-closing doors with magnetic gaskets ensure tight seals, preserving heat and minimizing energy waste.
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Energy Efficient
Features foam-in-place insulation to reduce heat loss, keeping energy consumption low while maintaining optimal temperature levels.
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Adjustable Shelving for Flexibility
Comes with adjustable chrome-plated shelves for versatile storage that can be easily customized to fit different trays, pans, and food containers.
Q&A
Q: What is the True STG1H-2HS SPEC SERIES Heated Cabinet?
A: It’s a single-section, heated holding cabinet with two half-height solid stainless steel doors, designed to keep food at ideal serving temperatures in busy commercial kitchens.
Q: What temperature range does it maintain?
A: It holds temperatures between 140°F and 180°F (60°C–82.2°C), perfect for keeping hot foods at the optimal temperature for service.
Q: Is it energy efficient and built to last?
A: Yes, it is ENERGY STAR® certified, featuring energy-efficient components and a durable stainless steel construction designed for long-term use.
Q: Where is it best used?
A: Ideal for restaurants, catering services, banquet halls, and foodservice operations requiring efficient hot food holding with easy access and visibility.
Maintenance Tips
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Clean interior and exterior surfaces regularly with a mild detergent to prevent buildup and maintain cleanliness.
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Inspect door gaskets on both sides for damage or wear; replace if necessary to ensure proper heat retention.
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Check temperature settings daily (target: 140–160°F) to ensure safe and consistent food holding conditions.
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Clean heating elements periodically to ensure efficient heat distribution.
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Wipe down shelves after each use to avoid food residue buildup.
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Ensure air vents and fans are unobstructed to maintain proper airflow and even heat circulation.
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Schedule professional servicing annually to keep the unit in optimal working condition and extend its lifespan.
