True Mfg. - General Foodservice STG1HPT-1S-1S SPEC SERIES Heated Cabinets & Holding Shelves
PEC STrue Mfg. - General Foodservice STG1HPT-1S-1S SPEC SERIES Heated Cabinets & Holding ShelvesERIES Heated Cabinet, pass-thru, one-section, (1) stainless steel door front & rear with locks, cam-lift hinges, digital temperature control, (3) chrome shelves, stainless steel front, aluminum sides, aluminum interior, 5" castors, 1.5kW, 208-230v/60/1-ph, NEMA 6-15P, cULus, UL EPH Classified, Made in USA
Drawings
Documents
Specifications
| Manufacturer |
True Mfg. – General Foodservice |
| Brand Name |
SPEC SERIES® |
| Model Type |
Heated Cabinet, Pass-Thru, One-Section |
| Certifications |
cULus, UL EPH Classified, Made in USA |
| Height |
77.75 in |
| Width |
27.5 in |
| Depth |
36.13 in |
| Shipping Weight |
400 lbs |
| Size |
1 Section |
| Doors |
(1) Hinged stainless steel door front & rear with locks, cam-lift hinges |
| Exterior Finish |
Stainless steel front, aluminum sides |
| Interior Finish |
Aluminum interior |
| Interior Configuration |
(3) Chrome shelves |
| Depth (Front to Back) |
Standard |
| Thermometer |
Exterior digital temperature control |
| Mobility |
5" castors |
| Power Requirement |
1.5kW, 208-230v/60/1-ph, NEMA 6-15P |
What our Experts Think
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Pass-Thru Design for Maximum Efficiency
Features solid doors on both front and rear, enabling easy access from both sides to improve workflow in high-volume kitchens.
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Reliable Hot Holding
Maintains a consistent temperature range of 140–180°F, perfect for keeping food at the ideal serving temperature without overcooking or drying out.
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Built for Durability
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Stainless steel exterior and anodized aluminum interior provide long-lasting strength and easy cleaning, ideal for commercial environments.
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Self-closing doors with magnetic gaskets ensure a tight seal to retain heat and minimize energy loss.
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Energy Efficient
Equipped with foam-in-place insulation, this unit maximizes heat retention and minimizes energy consumption, helping to reduce operating costs.
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Adjustable Shelving
Includes chrome-plated adjustable shelves, allowing for flexible storage that can be customized to fit various food containers and trays.
Q&A
Q: What is the True STG1HPT-1S-1S SPEC SERIES Heated Cabinet?
A: It’s a single-section, pass-thru heated holding cabinet with solid stainless steel front and rear doors, designed for maintaining hot food at the ideal serving temperature in busy commercial kitchens
Q: What temperature range does it maintain?
A: It holds temperatures between 140°F and 180°F (60°C–82.2°C), perfect for ensuring hot foods stay at the optimal temperature for service.
Q: Is it energy efficient and built for durability?
A: Yes, it is ENERGY STAR® certified, with energy-efficient components and a rugged stainless steel construction for durability and reliability.
Q: Where is it best used?
A: Ideal for restaurants, catering services, banquet halls, and other high-volume foodservice operations that require reliable hot food holding and pass-thru access.
Maintenance Tips
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Clean the interior and exterior regularly with a mild detergent to prevent residue buildup and maintain hygiene.
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Inspect door gaskets frequently for wear or damage; replace if necessary to ensure a tight seal for heat retention.
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Verify temperature settings daily (target: 140–160°F) to ensure safe and consistent food holding.
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Periodically clean heating elements to ensure efficient heat distribution and prevent performance issues.
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Wipe down shelves after each use to keep surfaces free from food debris and residue.
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Ensure proper airflow by keeping air vents and fans unobstructed for consistent heating.
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Schedule annual maintenance with a professional to ensure the system is functioning optimally.
