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True Mfg. - General Foodservice STG1HRI-1S SPEC SERIES Heated Cabinets & Holding Shelves - STG1HRI-1S

True Mfg. - General Foodservice STG1HRI-1S SPEC SERIES Heated Cabinets & Holding Shelves - STG1HRI-1S

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True Mfg. - General Foodservice STG1HRI-1S SPEC SERIES Heated Cabinets & Holding Shelves - STG1HRI-1S

One-section • Stainless steel • 2 kW holding cabinet

Keep cooked or baked foods hot, safe, and ready to serve with the True SPEC SERIESSTR1HRI-1S. This heavy-duty roll-in cabinet holds a full rack, delivers consistent 140 – 180 °F temperatures, and is proudly engineered and built in the USA for the most demanding commercial kitchens.

Features
  • Accepts roll-in racks up to 27" W × 29" D × 66" H (inboard castors).
  • 2 kW heating system with two stainless steel finned-tube elements for quick, even heat.
  • Low-velocity fan and manually adjustable top vent for precise temperature & humidity control.
  • Color-coded exterior digital display (°F or °C) and lighted On/Off switches.
  • Lockable, self-closing stainless steel door with 120° stay-open position and lifetime cam-lift hinges.
  • Stainless steel interior (sides, back, floor, ceiling, door liner) resists corrosion and cleans fast.
  • Heavy-gauge stainless steel ramp and interior bumpers protect against rack impact.
  • One-piece magnetic door gasket removes without tools for quick sanitation.
  • Safety-shielded incandescent interior lighting.
  • High-density, zero-ODP/GWP polyurethane insulation maximizes heat retention.
  • NSF/ANSI 4 listed for holding open food; 12" × 20" water pan supplied for optional humidity.
What Our Experts Think
  • Maintains consistent 140–180°F for cooked or baked foods.

  • One-section roll-in design accommodates a full rack for efficient workflow.

  • 2 kW heating system delivers even and reliable temperature control.

  • Heavy-duty stainless steel construction ensures long-term durability.

  • Proudly engineered and built in the USA for demanding commercial kitchens.

Q&A
  1. Q: What temperature range does it maintain?
    A: 140–180°F for safe and consistent hot-holding.

  2. Q: Can it hold full racks?
    A: Yes, roll-in design accommodates full mobile racks.

  3. Q: Is it durable for commercial use?
    A: Yes, built with heavy-duty stainless steel for high-volume kitchens.

  4. Q: Where is it manufactured?
    A: Engineered and built in the USA.

Maintenance Tips
  • Clean interior and exterior surfaces regularly with mild detergent.

  • Avoid abrasive cleaners to protect stainless steel surfaces.

  • Inspect door gaskets and hinges for proper sealing.

  • Check heating elements and electronic controls periodically.

  • Wipe spills and condensation to prevent moisture buildup.