True Mfg. - General Foodservice STR1HPT-1G-1S SPEC SERIES Heated Cabinets & Holding Shelves - STR1HPT-1G-1S
1-Section | Glass Front / Stainless Rear Doors | 1.5 kW
Built for the fast pace of today’s commercial kitchens, True’s STR1HPT-1G-1S keeps cooked foods safely held between 140 °F and 180 °F while its pass-thru design streamlines loading and plating from opposite sides of the line. Premium stainless-steel construction, a full digital control system, and a factory-installed pan slide kit make this cabinet ready to work the moment it rolls off the truck.
Features
- 1.5 kW stainless-steel heating element maintains 140 °F–180 °F (60 °C–82 °C) holding temperature.
- Low-E, double-pane glass front door delivers full product visibility with minimal heat loss.
- Solid stainless steel rear door allows loading from prep or holding areas.
- Exterior digital controller shows °F / °C and features independent on/off switches for heat & lights.
- Manually controlled top vent for precise humidity management.
- Safety-shielded incandescent interior lighting.
What Our Experts Think
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Maintains 140–180 °F for cooked foods, ensuring safe and consistent hot-holding.
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Pass-thru design allows loading from the back and plating from the front for efficient workflow.
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1.5 kW heating system with low-velocity airflow provides even heat distribution.
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Glass front and stainless rear doors combine visibility with durability.
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Premium stainless-steel construction with digital controls and factory-installed pan slides.
Q&A
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Q: What temperature range does it maintain?
A: 140–180 °F for safe hot-holding.
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Q: How does the pass-thru design help?
A: Streamlines loading and plating from opposite sides of the line.
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Q: Is it durable for commercial kitchens?
A: Yes, premium stainless-steel construction ensures long-term use.
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Q: Are there convenience features for pans?
A: Yes, comes with a factory-installed pan slide kit for easy loading.
Maintenance Tips
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Clean interior and exterior surfaces regularly with mild detergent.
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Avoid abrasive cleaners to protect stainless steel and glass surfaces.
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Inspect door gaskets and hinges for proper sealing.
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Check heating elements and digital controls periodically.
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Wipe spills and condensation to prevent moisture buildup.
