True Mfg. - General Foodservice Refrigerated Prep Tables - TFP-32-12M-D-2
Sandwich/Salad Unit, one-section, rear mounted self-contained refrigeration, 8"D x 1/2" thick cutting board, (2) drawers, accommodates (2) 12" x 20" x 6"D pans each (NOT included), includes: (12) 1/6 size clear polycarbonate insert pans (top), stainless steel front/top/sides, aluminum back, aluminum interior with stainless steel floor, 2-1/2" castors, 1/5 HP, 115v/60/1-ph, 3.3 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA
Specifications
| Manufacturer |
True Mfg. - General Foodservice |
| Height |
45.75 in |
| Width |
32.13 in |
| Depth |
31.5 in |
| Shipping Weight |
315 lbs |
| Width Range |
32" – 35" |
| Compressor Style |
Front breathing |
| Refrigeration |
Self-contained, rear mounted |
| Pan Capacity (Top) |
12 pan |
| Access Type |
Drawers |
| No of Drawers |
2 drawers |
| Exterior Finish |
Stainless steel front, top & sides |
| Sections |
1 section |
| Model |
Sandwich/Salad Unit |
| Pan Size Per Drawer |
(2) 12" x 20" x 6"D pans (pans not included) |
| Top |
8"D x 1/2" thick cutting board |
| Insert Pans |
(12) 1/6 size clear polycarbonate insert pans (top) |
| Interior |
Aluminum interior with stainless steel floor |
| Exterior |
Stainless steel front/top/sides, aluminum back |
| Castors |
2-1/2" castors |
| Motor |
1/5 HP |
| Electrical |
115v/60/1-ph, 3.3 amps, NEMA 5-15P |
What our Experts Think
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Compact & Efficient: At 32" wide, this prep table is ideal for tight spaces without sacrificing performance.
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Ingredient Ready: Holds 12 standard 1/6-size pans in the top insert for quick-access ingredient prep.
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Dual Drawer Storage: Equipped with two drawers for organized, refrigerated ingredient storage below.
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Consistent Cooling: Maintains temps between 33°F–41°F using eco-friendly R290 refrigerant and True’s reliable refrigeration system.
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Durable Build: Stainless steel front, top, and ends ensure lasting durability in high-volume foodservice environments.
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Energy Smart: Foamed-in-place insulation and self-closing drawers keep cold air in and energy costs down.
Q&A
Q: What is the True TFP-32-12M-D-2 Refrigerated Prep Table?
The True TFP-32-12M-D-2 is a 32" wide mega top refrigerated prep table designed for commercial kitchens. It features two stainless steel drawers and accommodates 12 sixth-size pans on top, making it ideal for sandwich and salad preparation.
Q: Is the TFP-32-12M-D-2 energy-efficient?
Yes, it features high-density, foamed-in-place polyurethane insulation with zero ozone depletion potential (ODP) and zero global warming potential (GWP), contributing to energy efficiency.
Q: Is the True TFP-32-12M-D-2 suitable for commercial use?
Absolutely. With its robust construction, ample storage capacity, and energy-efficient features, the True TFP-32-12M-D-2 is ideal for commercial settings like restaurants and delis
Maintenance Tips
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Clean Condenser Coils Regularly
Even with the self-cleaning feature, manually clean the condenser coils periodically to ensure efficient cooling and prevent overheating.
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Inspect Door Seals
Ensure that door gaskets are intact and free from debris to maintain energy efficiency and prevent cold air leakage.
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Maintain Proper Leveling
Verify that the cooler is level to ensure proper refrigeration performance and effective condensate removal.
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Monitor Temperature Settings
Regularly check that the internal temperature is maintained between 33°F and 41°F (0.5°C to 5°C) to ensure product freshness.
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Clean Interior Components
Regularly clean the interior surfaces, including the stainless steel floor and aluminum walls, to maintain hygiene and prevent buildup.
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Defrost as Needed
Defrost the cooler when necessary to prevent ice accumulation and maintain optimal airflow.
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Address Unusual Noises Promptly
Listen for any unusual noises or vibrations and address them immediately to prevent operational issues.
