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True Mfg. - General Foodservice Heated Cabinets & Holding Shelves - TH-23G~FGD01

True Mfg. - General Foodservice Heated Cabinets & Holding Shelves - TH-23G~FGD01

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True Mfg. - General Foodservice Heated Cabinets & Holding Shelves - TH-23G~FGD01 

Heated Cabinet, reach-in, one-section, framed glass door version 01, (1) glass hinged door with lock, (3) heavy-duty chrome-plated adjustable shelves, interior lighting, stainless steel front, aluminum sides, stainless steel interior, 4" castors, 850 watts, 115/60/1-ph, 7.8 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA

Specifications
Manufacturer True Mfg. - General Foodservice
Certifications cULus, UL EPH Classified, Made in USA
Height 78.38 inches
Width 27.0 inches
Depth 29.75 inches
Shipping Weight 290.0 lbs
Doors Hinged glass
Size 1 section
Interior Finish Stainless steel interior
Exterior Finish All stainless steel exterior
Interior Configuration Shelves
Depth Type Standard depth
Specifications Heated Cabinet, reach-in, one-section, framed glass door version 01, (1) glass hinged door with lock, (3) heavy-duty chrome-plated adjustable shelves, interior lighting, stainless steel front, aluminum sides, stainless steel interior, 4" castors, 850 watts, 115v/60/1-ph, 7.8 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA
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What our Experts Think
  • High-Visibility Display
    The full-length thermal glass door offers a clear view of stored items, ideal for front-of-house or grab-and-go setups.

  • Reliable Temperature Holding
    Maintains consistent internal temps from 80°F to 180°F, keeping prepared foods hot, safe, and ready to serve.

  • Durable & Sanitary Construction
    Features a stainless steel exterior and aluminum interior—built for longevity and easy sanitation in demanding foodservice environments.

  • Energy-Efficient Insulation
    Foamed-in-place high-density insulation ensures excellent heat retention and minimizes energy waste.

  • User-Friendly Controls
    Digital temperature control and external display allow staff to monitor conditions in real time with ease.

  • Flexible Storage
    Adjustable chrome shelves accommodate a wide range of pans and packaging formats.

Q&A

Q: What is the True TH-23G~FGD01 Heated Cabinet used for?
A: This full-size heated holding cabinet is designed to keep cooked food hot, safe, and visible—ideal for commercial kitchens that need reliable hot food storage before service.

Q: What are the standout features of this unit?
A: It features a full-length double-pane glass door for clear visibility, stainless steel interior and exterior, digital temperature control, and adjustable heavy-duty wire shelves for flexible pan configurations.

Q: What is the temperature range?
A: The TH-23G~FGD01 maintains a consistent 140°F to 180°F to safely hold hot food without drying it out.

Q: What are the cabinet’s dimensions?
A: The unit measures approximately 27" W x 29-1/2" D x 78-5/8" H, offering generous capacity in a space-efficient footprint.

Q: Is it energy-efficient?
A: Yes, it uses high-efficiency heating elements, double-pane thermal glass, and foamed-in-place polyurethane insulation for heat retention and lower energy consumption.

Q: Who is this unit best suited for?
A: Ideal for restaurants, hotels, hospitals, and catering kitchens that need durable hot food holding with product visibility for fast-paced service.

Maintenance Tips
  • Regular Cleaning: Clean the condenser coils monthly to prevent dust and debris buildup, ensuring efficient operation.

  • Door Seal Inspection: Check door gaskets regularly for wear and tear. Replace damaged gaskets to maintain energy efficiency and proper sealing.

  • Interior Maintenance: Wipe down the stainless steel interior floor and aluminum walls regularly to prevent buildup and maintain hygiene.

  • Temperature Monitoring: Regularly check the internal temperature, ensuring it remains between 140°F and 180°F for optimal food holding.

  • Proper Ventilation: Ensure the unit has adequate clearance on all sides for proper airflow.