True Mfg. - General Foodservice Undercounter & Worktop Refrigeration - TRCB-79-86-HC
Refrigerated Chef Base, 79-1/4"W base, 86-1/4"W one-piece 300 series 18 gauge stainless steel top with V edge, (4) drawers (accommodates (2) 12" x 20" x 4" pans, NOT included), stainless steel front/sides, aluminum back, aluminum interior with stainless steel floor, 4" castors, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 4.4 amps, NEMA 5-15P, cULus, UL EPH Classified, CE, Made in USA
Specifications
| Manufacturer |
True Mfg. – General Foodservice |
| Certifications |
CE, cULus, UL EPH Classified, Made in USA |
| Height |
20.38 in |
| Width |
86.25 in (fits within 85" – 96" range) |
| Depth |
30.5 in |
| Shipping Weight |
490.0 lbs |
| Drawer Quantity |
4 drawers |
| Drawer Capacity |
Each drawer holds (2) 12" x 20" x 4" pans (pans not included) |
| Top Finish |
86-1/4" one-piece 300 series 18-gauge stainless steel with V edge |
| Construction |
Stainless steel front/sides, aluminum back, aluminum interior with SS floor |
| Refrigeration Type |
Self-contained, side-mounted |
| Refrigerant |
R290 Hydrocarbon |
| Compressor Horsepower |
1/3 HP |
| Electrical |
115v / 60Hz / 1-ph, 4.4 amps, NEMA 5-15P plug |
| Mobility |
4" castors |
| Model Type |
Refrigerated Chef Base |
Drawings
Documents
What our Experts Think
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Maximum Workspace & Storage
Offers a massive 86-inch worktop and four full-extension refrigerated drawers, ideal for holding heavy countertop cooking equipment while keeping cold ingredients directly underneath.
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Reliable, Energy-Efficient Cooling
Uses eco-friendly R290 hydrocarbon refrigerant to maintain consistent temps between 33°F–38°F, ensuring ingredient freshness and food safety.
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Heavy-Duty Construction
Built with a stainless steel exterior and corrosion-resistant aluminum interior, designed to endure the rigors of demanding commercial kitchens.
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High-Capacity Drawers
Each of the four drawers is designed to fit full-size food pans, optimizing workflow by keeping essential items within easy reach.
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Superior Insulation
High-density, foamed-in-place polyurethane insulation maximizes temperature retention and minimizes energy consumption.
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Low Maintenance, Easy to Clean
Smooth surfaces, durable components, and user-focused design simplify cleaning and upkeep.
Q&A
Q: What is the True TRCB-79-86-HC used for?
A: The TRCB-79-86-HC is a heavy-duty chef base refrigerator designed to hold countertop cooking equipment up to 860 lbs., while offering refrigerated drawer storage beneath—ideal for high-volume commercial kitchens.
Q: How much storage does it offer?
A: It provides four drawers that can accommodate full-size food pans, allowing quick access to chilled ingredients right at the cookline.
Q: Is it energy-efficient?
A: Yes, it’s equipped with R290 natural refrigerant and high-efficiency insulation, delivering dependable cooling with reduced environmental impact.
Maintenance Tips
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Regular Cleaning: Clean the condenser coils monthly to prevent dust and debris buildup, ensuring efficient operation.
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Drawer Seal Inspection: Check drawer gaskets regularly for wear and tear. Replace damaged gaskets to maintain energy efficiency and proper sealing.
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Interior Maintenance: Wipe down the stainless steel interior floor and aluminum walls regularly to prevent buildup and maintain hygiene.
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Temperature Monitoring: Regularly check the internal temperature, ensuring it remains between 33°F and 38°F for optimal ingredient storage.
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Proper Ventilation: Ensure the unit has adequate clearance on all sides for proper airflow.
