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Refrigerated Chef Base, 82-3/8"W base, SPEC Package 3 includes: one-piece 300 series 18 gauge stainless steel top with V edge, (4) drawers with locks (left drawer accommodates (3) and right drawer accommodates (2) 12" x 20" x 4" pans, NOT included)), stainless steel front, sides & back, stainless steel interior, 4" castors, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 4.4 amps, NEMA 5-15P, cULus, UL EPH Classified, CE, Made in USA
Manufacturer | True Mfg. – General Foodservice |
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Certifications | CE, cULus, UL EPH Classified, Made in USA |
Width | 82.37 in (fits within 73" – 84" range) |
Depth | 82.37 in |
Drawer Quantity | 4 drawers with locks |
Drawer Capacity | Left drawer accommodates (3) 12" x 20" x 4" pans, right drawer (2) pans (pans not included) |
Top Finish | One-piece 300 series 18-gauge stainless steel with V edge |
Construction | Stainless steel front, sides, back, and interior |
Refrigeration Type | Self-contained, side-mounted |
Refrigerant | R290 Hydrocarbon |
Compressor Horsepower | 1/3 HP |
Electrical | 115v / 60Hz / 1-ph, 4.4 amps, NEMA 5-15P plug |
Mobility | 4" castors |
Model Type | Refrigerated Chef Base, SPEC Package 3 |
Top-Tier Durability: Designed with heavy-duty, corrosion-resistant stainless steel, ensuring long-term reliability in busy foodservice environments.
Energy Efficient: The TRCB-82-84-HC boasts an eco-friendly, high-efficiency compressor that reduces energy consumption while maintaining optimal cooling performance.
Space-Saving Design: Combining undercounter and worktop refrigeration, this unit maximizes kitchen space without compromising functionality.
Easy Access & Maintenance: Features a user-friendly design for quick access to both storage and essential components, minimizing downtime for repairs.
Consistent Temperature Control: Ensures precise temperature regulation, keeping perishable goods fresh and safe.
Sleek, Modern Aesthetic: Its clean, polished finish enhances any professional kitchen, making it both a practical and stylish choice.
Q: What is the True TRCB-82-84-HC used for?
A: The TRCB-82-84-HC is a chef base refrigerator that combines refrigerated storage with a durable, stainless steel worktop. It is designed to support countertop cooking equipment while providing quick access to chilled ingredients in high-volume kitchens.
Q: How much refrigerated storage does it offer?
A: The TRCB-82-84-HC has four drawers capable of holding full-size food pans, providing ample, easy-access storage for a variety of ingredients and prep items directly beneath cooking equipment.
Q: Is it energy-efficient?
A: Yes, it utilizes R290 refrigerant, a natural, eco-friendly refrigerant, and high-efficiency insulation to minimize energy usage while maintaining consistent, food-safe temperatures.
Q: Who is this unit ideal for?
A: Perfect for high-capacity kitchens, restaurants, catering services, and foodservice operations that need reliable refrigerated storage under a sturdy work surface to support cooking equipment.
Regular Cleaning: Clean the condenser coils monthly to prevent dust and debris buildup, ensuring efficient operation.
Drawer Seal Inspection: Check drawer gaskets regularly for wear and tear. Replace damaged gaskets to maintain energy efficiency and proper sealing.
Interior Maintenance: Wipe down the stainless steel interior floor and aluminum walls regularly to prevent buildup and maintain hygiene.
Temperature Monitoring: Regularly check the internal temperature, ensuring it remains between 33°F and 38°F for optimal ingredient storage.
Proper Ventilation: Ensure the unit has adequate clearance on all sides for proper airflow.