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Refrigerated Chef Base, 82-3/8"W base, 86-1/4"W one-piece 300 series 18 gauge stainless steel top with V edge, (4) drawers (left drawer accommodates (3) and right drawer accommodates (2) 12" x 20" x 4" pans, NOT included), stainless steel front/sides, aluminum back, aluminum interior with stainless steel floor, 4" castors, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 4.4 amps, NEMA 5-15P, cULus, UL EPH Classified, CE, Made in USA
Manufacturer | True Mfg. – General Foodservice |
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Certifications | CE, cULus, UL EPH Classified, Made in USA |
Height | 20.38 in |
Width | 86.25 in (fits within 85" – 96" range) |
Depth | 32.13 in |
Shipping Weight | 515.0 lbs |
Drawer Quantity | 4 drawers with locks |
Drawer Capacity | Left drawer accommodates (3) 12" x 20" x 4" pans, right drawer (2) pans (pans not included) |
Top Finish | One-piece 300 series 18-gauge stainless steel with V edge |
Construction | Stainless steel front/sides, aluminum back, aluminum interior with SS floor |
Refrigeration Type | Self-contained, side-mounted |
Refrigerant | R290 Hydrocarbon |
Compressor Horsepower | 1/3 HP |
Electrical | 115v / 60Hz / 1-ph, 4.4 amps, NEMA 5-15P plug |
Mobility | 4" castors |
Model Type | Refrigerated Chef Base |
Exceptional Durability: Built with heavy-duty stainless steel, this unit is designed to withstand high-volume usage, offering long-lasting performance.
Energy Efficient: The TRCB-82-86-HC utilizes a high-efficiency compressor, ensuring low energy consumption without sacrificing cooling power.
Space-Saving Functionality: Combines both undercounter and worktop refrigeration, making it an ideal choice for kitchens with limited space.
Precise Temperature Control: Maintains accurate temperatures to keep food safe and fresh, even during peak hours.
User-Friendly Design: Easy-to-access storage and maintenance features streamline kitchen operations and reduce downtime.
Sleek Appearance: With its modern, polished finish, this refrigeration unit complements any professional kitchen's aesthetic.
Q: What is the True TRCB-82-86-HC used for?
A: The TRCB-82-86-HC is a chef base refrigerator designed to support heavy countertop cooking equipment while providing refrigerated storage beneath, perfect for high-demand commercial kitchens that require both storage and workspace.
Q: How much storage capacity does it offer?
A: The TRCB-82-86-HC includes four drawers that can hold full-size food pans, providing plenty of refrigerated storage for ingredients, with quick and easy access during service.
Q: Is it energy-efficient?
A: Yes, it uses R290 refrigerant, which is both energy-efficient and environmentally friendly, helping to lower operating costs while maintaining consistent temperatures.
Q: Who is this unit best suited for?
A: Ideal for large restaurants, catering services, and high-volume kitchens that need a robust and reliable refrigeration solution under heavy-duty cooking equipment.
Regular Cleaning: Clean the condenser coils monthly to prevent dust and debris buildup, ensuring efficient operation.
Drawer Seal Inspection: Check drawer gaskets regularly for wear and tear. Replace damaged gaskets to maintain energy efficiency and proper sealing.
Interior Maintenance: Wipe down the stainless steel interior floor and aluminum walls regularly to prevent buildup and maintain hygiene.
Temperature Monitoring: Regularly check the internal temperature, ensuring it remains between 33°F and 38°F for optimal ingredient storage.
Proper Ventilation: Ensure the unit has adequate clearance on all sides for proper airflow.