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True Mfg General Foodservice SPEC SERIES Undercounter & Worktop Refrigeration - TWT-27F-HC~SPEC3

True Mfg General Foodservice SPEC SERIES Undercounter & Worktop Refrigeration - TWT-27F-HC~SPEC3

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True Mfg General Foodservice SPEC SERIES Undercounter & Worktop Refrigeration - TWT-27F-HC~SPEC3

-10 °F holding | Rear-mounted self-contained refrigeration

Engineered for the rigors of busy commercial kitchens, this True SPEC SERIES work top freezer delivers dependable -10 °F performance while giving you a rugged stainless steel prep surface with a sanitary rear splash. Premium “SPEC Package 3” upgrades—like a locking stainless door, lifetime-guaranteed all-metal handle and exterior digital controls—add the convenience and security professionals demand.

Performance & Convenience

  • Factory-set to hold product at -10 °F (-23.3 °C) for rock-solid frozen storage.
  • Rear-mounted, self-contained refrigeration system with high-efficiency ¼ HP compressor.
  • Natural R290 hydrocarbon refrigerant dramatically reduces environmental impact.
  • Electronic temperature control with bright external digital display.

SPEC Package 3 Construction

  • 16-gauge stainless steel work top with 5 in. (approx.) rear splash—flush with the cabinet front for easy cleaning.
  • Stainless steel front, sides, back and interior with coved-corner floor for effortless sanitation.
  • Heavy-duty stainless steel door with standard lock and lifetime-guaranteed all-metal handle.
  • (2) PVC-coated, adjustable wire shelves on stainless shelf pins—adjust on ½ in. increments.
What Our Experts Think
  • SPEC Series undercounter and worktop refrigeration for versatile commercial use.

  • Compact design fits under counters while providing efficient cold storage.

  • Durable stainless steel construction ensures long-lasting performance in busy kitchens.

  • Energy-efficient cooling maintains optimal temperatures for ingredients and prepared foods.

  • Ideal for restaurants, cafes, bars, and catering operations requiring accessible refrigeration.

Q&A
  • Q: What type of unit is this?
    A: Undercounter and worktop refrigeration.

  • Q: Is it suitable for commercial use?
    A: Yes, designed for restaurants, cafes, bars, and catering services.

  • Q: What material is it made from?
    A: Stainless steel for durability and hygiene.

  • Q: Can it maintain consistent temperatures?
    A: Yes, engineered for reliable, energy-efficient cooling.

Maintenance Tips
  • Clean interior and exterior surfaces regularly.

  • Inspect door gaskets for proper sealing.

  • Keep condenser coils dust-free for optimal efficiency.

  • Avoid overloading to maintain proper airflow.

  • Defrost periodically to prevent ice buildup.