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SPEC SERIES Heated Cabinet, pass-thru, one-section, (1) stainless steel door front & rear with locks, cam-lift hinges, digital temperature control, (3) chrome shelves, stainless steel front & sides, aluminum interior, 5" castors, 1.5kW, 208-230v/60/1-ph, NEMA 6-15P, cULus, UL EPH Classified, Made in USA
Efficient Pass-Thru Design
Streamlines workflow with access from both sides, ideal for high-traffic kitchens.
Saves space while ensuring easy food storage and retrieval.
Consistent Heat Distribution
Maintains precise temperatures to keep food hot and fresh.
Effective for holding large quantities of food without compromising quality.
Built for Durability
Heavy-duty stainless steel construction ensures long-term reliability.
Designed to withstand the demands of commercial environments.
Energy-Efficient
Utilizes advanced technology to minimize energy consumption while maintaining performance.
Ideal for high-volume operations looking to reduce overhead costs.
Certified for Safety
NSF and UL certifications ensure compliance with safety and sanitation standards.
Trusted by professionals in the foodservice industry for its performance and reliability.
Q: What is the purpose of the True STA1HPT-1S-1S Pass-Thru Heated Cabinet?
A: This cabinet is designed to keep pre-cooked or baked food warm at safe temperatures, featuring access from both front and rear sides to enhance kitchen efficiency.
Q: What temperature range does this cabinet maintain?
A: It maintains holding temperatures between 140°F to 180°F (60°C to 82.2°C), adjustable via digital temperature controls.
Q: How is heat generated within the cabinet?
A: Heat is provided by a 1,500-watt stainless steel heating element, ensuring uniform heating throughout the cabinet.
Q: What materials are used in its construction?
A: The cabinet features a stainless steel front and sides, with aluminum interiors, ensuring durability and ease of cleaning.
Q: How is humidity controlled inside the cabinet?
A: A manually controlled vent located on top of the cabinet allows for positive humidity control, preserving food quality.
Q: What are the cabinet's dimensions and capacity?
A: The cabinet measures 27.5" W x 36.13" D x 77.75" H and offers a capacity of 3 full-size pan slots, accommodating various food items.
Q: Does it come with shelves?
A: Yes, it includes three chrome-plated wire shelves to organize food items efficiently.
Q: How is the cabinet powered?
A: It operates on 208-230 volts, 1-phase, consuming 1,500 watts of power, and comes with a NEMA 6-15P plug.
Q: Is the cabinet mobile?
A: Yes, it is equipped with 5" castors, facilitating easy movement within the kitchen.
Q: Where can I purchase the True STA1HPT-1S-1S Pass-Thru Heated Cabinet?
A: It's available through authorized retailers such as KaTom, WebstaurantStore, and Chef's Deal.
Clean heating elements and fans regularly to ensure efficient heat distribution.
Inspect door gaskets for damage or wear to maintain a proper seal and energy efficiency.
Monitor temperature settings to ensure consistent heat for food safety.
Wipe down interior and exterior weekly to prevent residue buildup and maintain hygiene.
Check and clean drain lines to avoid clogs and moisture buildup.
Schedule yearly professional maintenance to ensure long-term performance and reliability.