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When you purchase the Univex SRM30+ floor mixer, you're investing in an affordable, easy-to-use mixer. With a 1 HP capacitor start motor, you can count on this mixer to have the power necessary to meet high volume demands. It has a variable speed drive, allowing staff to choose among 4 fixed speeds or any speed in between! Talk about maximum versatility. You can even switch speeds without ever turning the unit off!
The SRM30+ is made of durable materials. It comes with a stainless steel, dishwasher-safe safety guard and a heavy-duty stainless steel bowl. The exterior has been powder coated with NSF approved hybrid epoxy/polyester.
It also comes with the accessories needed to begin using your mixer immediately. It comes with a 15-minute timer, dough hook, batter beater, wire whip, ingredient chute, and bowl scraper.
Standard Accessories
Q: What is the Univex UVSRM30+ 30-Quart Planetary Floor Mixer used for?
A: A commercial-grade planetary mixer designed for bakeries, pizzerias, restaurants, and institutions to efficiently mix dough, batter, and pastry ingredients in medium-volume production.
Q: What is the capacity of the UVSRM30+ mixer?
A: It has a 30-quart stainless steel bowl and is typically capable of handling around mid-volume dough batches (up to ~40 lb dough capacity depending on recipe hydration).
Q: What motor power does it use?
A: It is powered by a 1 HP motor, built for consistent commercial performance under continuous use.
Q: What mixing speeds does it offer?
A: It features a variable speed drive with 4 fixed speeds (and intermediate control), allowing speed changes without stopping the machine for efficient workflow.
Q: What attachments come with the UVSRM30+?
A: It includes standard dough hook, wire whip, and batter beater, plus accessories like a stainless steel bowl, safety guard, ingredient chute, and scraper.
Q: What safety features does it have?
A: It includes a two-piece safety guard with interlock switches that prevent operation when the guard is open or bowl is lowered, improving operator safety.
Q: What type of businesses is it best for?
A: Ideal for small-to-medium bakeries, pizzerias, schools, and institutional kitchens that need reliable, consistent batch mixing without moving to large industrial systems.