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Engineered for demanding commercial kitchens and corrosive marine environments, this Vollrath three-well drop-in keeps entrées and sides hot, safe and ready to serve—no hard-wiring required.
Built for demanding commercial kitchens and marine environments.
Three-well drop-in design for versatile hot food holding.
Plug-and-play operation, no hard-wiring needed.
Durable stainless steel resists corrosion and daily wear.
Maintains consistent heat to keep food safe and ready to serve.
Q: Is hard-wiring required?
A: No, the unit is plug-in ready.
Q: What is the wattage per well?
A: 625 W per well.
Q: What are the dimensions?
A: 41 ½" W × 26" D.
Q: Suitable environments?
A: Ideal for commercial kitchens and marine settings.
Wipe daily with a damp cloth; avoid abrasive cleaners.
Check wells regularly to maintain proper water levels.
Clean heating elements periodically to ensure efficiency.
Do not submerge electrical components.
Arrange professional inspection annually for long-term performance.