ElectriChef configures our built-in, high-performance electric grills for luxury deck galleys on yachts and power boats.
For the chef that really likes to put on a show, our Ruby 32” flameless grill with dual, state-of-the-art digital temperature control makes it easy to sear a steak at 600° while barbecuing split chicken breasts at 400.° Even heat ensures no cold or hot spots that produce uneven doneness. Built like a tank, the Ruby features a commercial design and industrial strength stainless steel construction. Take the ultimate grilling experience on the high seas.