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The R1A-HG Steelheart Series Upright single section refrigerator with a stainless door is a space saving workhorse. Solid state control system with temperature alarms and LED display (°F or °C). With a net capacity of 23.1 cubic feet this efficient upright refrigerator and front air flow design is perfect for hot/tight kitchens. The R1A-HG is constructed of stainless steel, which protects this unit from accidental damage and rust. Plus, it is easy to clean.
The R1A-HG also includes Interior LED light bars are vertically mounted on each wall, (4) 4″ stem casters (2 with brakes) are standard, plus a field reversible, spring assisted self closing door with stay open feature (no kit req’d). Electrical consumption of 2.47 kWh/day at 5 Amps, 10 ft long cord with a 5 – 15P NEMA plug. Optional kits: 6″ Legs, Epoxy or stainless steel shelves, Tray/pan slides, Foot pedal door opener, Additional air filter. The unit is ETL Safety (US & C) Listed, ETL Sanitation and includes a six years parts warranty, five years labor warranty, and seven years compressor warranty.
Compact 28" reach-in refrigerator with 2 glass doors and top-mounted compressor, ideal for commercial kitchens and retail spaces.
Provides efficient cold storage while allowing full visibility of stored products.
Durable stainless steel construction ensures long-lasting performance and easy cleaning.
Glass doors help reduce energy loss by minimizing door openings during product selection.
Perfect for small restaurants, cafes, and convenience stores needing reliable, visible refrigerated storage.
Q: What is the width of this refrigerator?
A: 28 inches, ideal for compact spaces.
Q: How many doors does it have?
A: Two glass doors for easy access and visibility.
Q: What type of cooling system does it use?
A: Top-mounted compressor for efficient and reliable refrigeration.
Q: What is the construction material?
A: Stainless steel, providing durability and easy cleaning.
Clean and sanitize interior and exterior surfaces regularly.
Inspect door gaskets to ensure proper sealing and maintain energy efficiency.
Check condenser coils periodically to maintain optimal cooling performance.
Monitor temperature to comply with food safety standards.
Schedule annual professional maintenance to ensure long-term reliability and peak performance.