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Hoshizaki KM-1340MAJ | 30" Wide Air-Cooled Crescent Cuber Ice Maker (Bin Sold Separately) - KM-1340MAJ

Hoshizaki KM-1340MAJ | 30" Wide Air-Cooled Crescent Cuber Ice Maker (Bin Sold Separately) - KM-1340MAJ

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Hoshizaki KM-1340MAJ | 30" Wide Air-Cooled Crescent Cuber Ice Maker (Bin Sold Separately) - KM-1340MAJ

The KM-1340MAJ is capable of producing approximately 1275 lbs of crescent cubed ice. Hoshizaki’s efficient double-sided stainless steel evaporators create the unique crescent shaped ice cubes. It is the purest and hardest ice on the market and is a perfect fit for a wide range of applications. This Air-cooled, Modular icemaker features a CycleSaver™ design and includes the EverCheck™ alert system making the unit energy efficient and simple to maintain. The KM-1340MAJ requires a Single phase, 208-230v/60/1, 4 wire, including ground. Must be hardwired at site, no cord/plug included. If neutral is not available transformer kit (HS-5030) is required electrical connection that is hard-wired at the installation site. Compatible bins & dispensers, sold separately: B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650. ENERGY STAR qualified. Please consult the Specification Sheet for additional details. Replaces KM-1340MWH.

Features
  • Dimensions: 30″ W x 27-3/8″ D x 41-1/2″ H
  • Up to 1275 lbs of ice produced per 24 hours
  • Mount 2 units side-by-side for 2x the ice production
  • Produces crescent shaped ice cubes
  • Durable stainless steel exterior
  • Compatible bins & dispensers, sold separately: B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650
  • EverCheck™ alert system
  • CycleSaver™ design
  • Protected by H-GUARD Plus Antimicrobial Agent
  • R-404A refrigerant (4 lbs. 10.1 oz. / 2100 g)
  • Heat Rejection:21000 BTU/hr
  • Ambient temperature range: 45 – 100°F
  • Water temperature range: 45 – 90°F
  • Water pressure: 10 – 113psig
  • Voltage range: 187 – 253V
  • 13.2 amps (20 Amp Max fuse)
  • 4.81 kwh/100 lbs.@ 90/70
  • Single phase, 208-230v/60/1, 4 wire, including ground. Must be hardwired at site, no cord/plug included. If neutral is not available transformer kit (HS-5030) is required
  • ENERGY STAR qualified
Specifications
Brand Hoshizaki
Model Number KM-1340MAJ
Weight 315 lbs
Width 30"
Depth 27.38"
Height 41.5"
Compatible With ice storage bin
Cooling air-cooled
Ice Type crescent cubes
Refrigeration self-contained refrigeration
Production per 24 hr (Lbs) 1275
Voltage 208/230
Phase 1
Drain Type gravity drain
What our Experts Think
  • High Ice Output – Produces up to 1,342 lbs of crescent-shaped ice daily, perfect for high-demand environments.

  • Efficient Air-Cooled System – Reduces water waste and ensures consistent performance in various settings.

  • Durable Stainless Steel Build – Designed for longevity and reliability in commercial kitchens and bars.

  • HoshiGuard Antimicrobial Protection – Helps maintain cleaner ice and reduces bacterial growth.

  • Stackable Design – Expand ice production by stacking units for maximum output in limited space.

Q&A

Q: What is the Hoshizaki KM-1340MAJ Ice Maker?
A: The Hoshizaki KM-1340MAJ is a 30" wide, air-cooled crescent cuber ice maker designed for high-volume ice production in commercial settings.

Q: How much ice does it produce?
A: It can produce up to 1,353 lbs. of crescent-shaped ice per day, making it ideal for restaurants, bars, and hospitality businesses.

Q: Does this unit come with a storage bin?
A: No, the ice storage bin is sold separately and can be paired with a compatible bin based on your needs.

Maintenance Tips
  • Clean Condenser Coils: Every 3 months, remove dust and debris for optimal airflow.

  • Sanitize Water System: Use Hoshizaki-approved cleaner every 6 months to prevent scale buildup.

  • Inspect & Replace Filters: Change water filters regularly to maintain ice quality.

  • Check Evaporator & Bin: Clean to prevent mold and bacteria growth.

  • Monitor Performance: Ensure proper ice production; troubleshoot if output decreases.

  • Keep Ventilation Clear: Maintain at least 6” clearance for efficient air cooling.