Univex Channel AUR-13 Adjustable Universal Pan Rack - CHAAUR13

Univex Channel AUR-13 Adjustable Universal Pan Rack - CHAAUR13

Designed for holding and storing a variety of trays, pans, dough boxes, and tote boxes in your walk-in cooler or freezer, the Channel AUR-13 is an adjustable universal rack. Constructed of heavy-duty aluminum, it comes with a lifetime guarantee against rust and corrosion. Its 5” full-swivel casters promote an easy operation, transporting foodservice trays and boxes from one area to another.

Features 

• 1.5” angle spacing
• Designed for holding and storing a variety of trays, pans, dough boxes, and tote boxes
• Designed for both walk-in coolers and freezers
• 6” heavy-duty universal pan slides are easily adjusted or removed
• 3-1/4” wide pan tray slides to accommodate 18” x 26” trays and 12” x 20” steamtable pans
• Vertical and horizontal frame sections are 1-1/4” square extruded aluminum tubing
• Standard 5” full-swivel non-marking plate casters
• Casters are securely bolted to the frame to facilitate replacements

Specifications

• Model: AUR-13
• Capacity: (13) pans and trays of varying widths
• Warranty: Lifetime against rust and corrosion
• Dimensions: 69.38" H x 25.5" W x 25.5" D
• Approximate Weight: 95 lbs.
  

What our Experts Think

• High-capacity, flexible storage solution for busy kitchens — The Univex Channel AUR-13 Adjustable Universal Pan Rack - CHAAUR13 is engineered to hold up to 13 pans or trays with adjustable slide positioning, making it ideal for evolving prep, baking, and storage workflows.
• Commercial-grade welded aluminum construction — Built from corrosion-resistant aluminum, it delivers long-term durability while staying lightweight enough for daily transport in fast-paced foodservice environments like bakeries, restaurants, and commissaries.
• Adjustable universal slide system for maximum versatility — Removable and repositionable pan slides allow operators to customize spacing for sheet pans, steam table pans, or bulk containers without sacrificing stability.
• Efficient workflow mobility — Equipped with heavy-duty 5" swivel casters, the rack moves smoothly through tight kitchen spaces, walk-ins, and prep zones, improving operational speed and organization.
• Space-optimized commercial footprint — With a compact ~25.5" x 25.5" base and full-height vertical storage, it maximizes capacity without consuming excessive floor space, making it ideal for high-density kitchens.
• Foodservice compliance and reliability — NSF certification and Made-in-USA construction support sanitation standards and long-term performance expectations in professional environments.

                   
Q&A  

Q: What is the Univex Channel AUR-13 Adjustable Universal Pan Rack (CHAAUR13)?
A: The AUR-13 is a heavy-duty adjustable universal pan rack designed for storing, organizing, and transporting up to 13 full-size pans, trays, or food boxes in commercial kitchens.

Q: What is the capacity of the AUR-13 rack?
A: It holds up to 13 pans with adjustable slide positions for flexible storage of different container sizes.

Q: What are the dimensions of the AUR-13?
A: The rack measures approximately 25.5" W x 25.5" D x 69" H, making it compact but high-capacity for tight kitchen spaces.

Q: What material is the AUR-13 made from?
A: It is constructed from welded, corrosion-resistant aluminum for durability and long-term commercial use.

Q: Does the AUR-13 have adjustable shelves?
A: Yes. It features removable and adjustable pan slides, allowing customization for different pan heights and configurations.

Q: Is the rack mobile?
A: Yes. It includes heavy-duty 5" swivel casters for smooth movement in kitchens, storage rooms, and walk-in coolers.

Q: What spacing does it use between shelves?
A: It typically has 1.5" spacing between pan slides, optimizing both capacity and airflow for cooling or storage.

Q: Is the AUR-13 suitable for commercial kitchens?
A: Yes. It is NSF certified and designed for professional use in restaurants, bakeries, catering operations, and institutional foodservice.

                 
Maintenance Tips    

• Daily cleaning: Wash frame and adjustable pan slides with mild detergent and warm water; avoid abrasive pads and strong acids that can damage aluminum.
• Sanitize regularly: Use NSF-approved food-safe sanitizer after cleaning to maintain hygiene for food storage and prep use.
• Adjustable slide care: Check that removable/adjustable pan slides stay properly seated; tighten or reposition if trays feel uneven or loose.
• Caster maintenance: Inspect 5" swivel casters frequently; remove debris and ensure smooth rolling for safe transport in tight kitchen spaces.
• Tighten hardware: Periodically check bolts and frame joints to prevent wobble under full 13-pan load.
• Load management: Do not exceed rated capacity; distribute pans evenly to maintain balance and prevent frame stress.
• Dry after washing: Wipe completely dry to prevent water spotting and maintain a clean, professional finish.
• Routine inspection: Check welds, aluminum angles, and slide alignment for wear in high-use operations.
• Storage care: Store in dry, ventilated areas when possible to reduce grease buildup and maintain food safety compliance.