- Approximately 212 racks per hour for busy commercial kitchens.
- High-temp wash system with 30 kW booster power for sanitation performance.
- Blower dryer and heat recovery system help improve drying efficiency.
- Self-cleaning vertical wash pump supports easier maintenance.
- Reversible layout and built-in clutch provide installation and operation flexibility.
- Stainless steel construction with insulated double-skin door for durability and energy efficiency.
What Our Experts Think
- Heavy-duty 78-inch rack conveyor dishwasher (RC44 HRD platform) designed for high-volume commercial kitchens, including hotels, hospitals, and large restaurants
- Combines high-temp sanitizing + booster heater + heat recovery system for maximum efficiency and compliance
- Single-tank design ensures stable wash performance during continuous, high-demand operation
- Processes approximately 156–212 racks per hour, supporting nonstop dishroom workflow
- Heat recovery system reduces energy consumption by reclaiming exhaust heat and improving incoming water efficiency
- Industrial stainless-steel construction delivers long-term durability, corrosion resistance, and heavy-duty reliability
- Equipped with self-cleaning pump system, filtration, and dual-speed conveyor for consistent performance and reduced downtime
Q&A
Q: What type of machine is the Blakeslee RC44 HRD?
A: It is a commercial rack conveyor dishwasher with both heat recovery and booster heater systems.
Q: What is its capacity?
A: It handles around 156 to 212 racks per hour depending on conditions.
Q: What does HRD mean?
A: HRD refers to Heat Recovery + Drying/Booster-enhanced high-temperature configuration for improved efficiency and sanitizing performance.
Q: Where is it commonly used?
A: It is used in large commercial kitchens such as hotels, hospitals, cafeterias, and institutional food service.
Q: Does it sanitize dishes properly?
A: Yes, it uses a high-temperature wash and rinse system with a booster to ensure proper sanitation.
Maintenance Tips
- Clean spray arms and nozzles daily to maintain wash efficiency
- Empty and rinse filters after each shift to prevent clogging
- Inspect conveyor system for smooth operation and alignment
- Monitor wash and rinse temperatures regularly for sanitizing compliance
- Descale internal components periodically to prevent mineral buildup
- Schedule routine professional servicing for pumps, heaters, and conveyor mechanisms
Damage 
Loss 
Theft 
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