Blakeslee Countertop Electric Potato and Vegetable Peeler, 15 to 20 lb Capacity - S-15T

What Our Experts Think

• The Blakeslee S-15T is a commercial countertop potato and vegetable peeler designed for fast, consistent batch peeling in foodservice kitchens
• 15–20 lb capacity per cycle makes it ideal for restaurants, catering, and institutional prep work
• 0.33 HP motor with dual V-belt drive ensures smooth, reliable peeling performance with low maintenance needs
• Adjustable 0–5 minute timer allows precise control for different vegetable types and textures
• Stainless steel construction improves durability, hygiene, and long-term commercial use
• Best suited for medium-volume kitchens needing fast, labor-saving vegetable prep

Q&A

• What is the Blakeslee S-15T used for?
  It is used for peeling potatoes and other root vegetables in commercial kitchens
• What is the capacity per batch?
  Approximately 15–20 lbs per cycle
• Does it have a timer?
  Yes, it includes an adjustable 0–5 minute timer
• Is it suitable for heavy industrial use?
  It is best for light to medium commercial use, not heavy industrial processing lines
• What type of power does it use?
  Typically single-phase electric power (varies by configuration)

Maintenance Tips

• Clean abrasive peeling disc regularly to maintain efficient peeling performance
• Remove and wash internal chamber after each use to prevent residue buildup
• Check V-belts periodically for tension and wear
• Ensure discharge chute is clear to avoid clogging during operation
• Schedule routine inspection of motor and seals for long-term reliability