Broilmaster 18-Inch W x 26-Inch H Drawer for Roll-Out Container - BSAW1826R
Keep waste out of sight with the 18-inch roll-out waste drawer. The waste drawer, built with high quality 304 stainless steel, installs into any outdoor kitchen and allows you to conveniently dispose of waste while grilling. The soft close drawer prevents hard closures, keeping contents in place and extending the life of the drawer.
Features
- Dimensions: 18" W x 26" H
- Stainless Steel
What our Experts Think
- Purpose-built 18" W x 26" H roll-out waste drawer (BSAW1826R) designed to integrate seamlessly into premium outdoor kitchen islands
- Crafted from commercial-grade 304 stainless steel for high resistance to rust, heat, and outdoor weather exposure
- Smooth soft-close sliding mechanism prevents slamming, reduces wear, and improves long-term durability
- Designed to hide waste bins neatly inside the grill island, keeping your cooking area clean, organized, and odor-controlled
- Precision build quality ensures stable, heavy-duty operation even with frequent daily use
- Compatible with multiple Broilmaster built-in grill configurations for flexible outdoor kitchen planning
- Minimalist stainless steel finish matches high-end grill setups for a cohesive, professional outdoor aesthetic
Q&A
Q: What is the Broilmaster AP2-BSB405N grill and cart system?
A: It is a premium 40-inch, 5-burner natural gas built-in Broilmaster grill (BSB405N) paired with a stainless steel cart, creating a high-capacity freestanding outdoor kitchen setup.
Q: What fuel type does the AP2-BSB405N use?
A: It runs on natural gas (NG), delivering continuous fuel supply without propane tank refills.
Q: How powerful is the Broilmaster 40-inch 5-burner grill?
A: It produces about 70,000 BTUs from five main burners, plus an additional rear infrared rotisserie burner for high-heat roasting.
Q: How large is the cooking area?
A: It offers approximately 853 sq. in. total cooking space, including a large main grill surface and warming rack for big gatherings.
Q: What are the key performance features?
A: It includes stainless steel burners, heat zone dividers for multi-zone cooking, flare-control vaporizers, interior lighting, LED control knobs, and a double-lined lid for better heat retention.
Q: What does the included cart add?
A: A heavy-duty stainless steel cart with two storage doors and fold-down side shelves for prep space, tool storage, and mobility while maintaining a built-in grill aesthetic.
Q: What is the main benefit of this system?
A: It combines large-family cooking capacity, commercial-level heat output, and durable stainless steel construction in a mobile outdoor kitchen platform.
Maintenance Tips
- Wipe stainless steel surfaces regularly with a soft cloth and mild soap to remove grease and debris.
- Dry immediately after cleaning to prevent water spots and corrosion.
- Keep drawer tracks and slides clean and free of grease buildup or food residue.
- Check and tighten mounting hardware periodically to maintain smooth operation.
- Lubricate drawer slides lightly if movement becomes stiff over time.
- Avoid overloading the drawer to prevent stress on rails and alignment issues.
- Clean spills promptly inside the container area to avoid staining or odor buildup.
- Do not use abrasive cleaners, steel wool, or harsh chemicals on stainless steel.
- Inspect alignment regularly to ensure smooth roll-out and proper closure.
- Use a protective cover or keep in a sheltered area if exposed to outdoor conditions.
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