Broilmaster 40-Inch 5-Burner Premium Natural Gas Grill and Grill Cart in Stainless Steel - AP2-BSB405N
We designed the Broilmaster B Series Stainless grill to maximize your cooking experience. Every grill comes loaded with a variety of standard features, offering both convenience and versatility. With the ability to roast, sear, smoke, grill, or bake, and numerous features for convenience, the Broilmaster Stainless grill is the only grill youâll ever need.
If youâre dreaming of the perfect built-in island kitchen, you can customize this grill with a wide range of optional doors, drawers, side burners, and accessories.
Or, move your grill almost anywhere with a matching stainless steel cart. The optional cart features two doors for easy storage and two fold down side shelves for the perfect standalone grill.
Features
- 304 Stainless Steel Construction
- 853 Square Inches Total Cooking Area
- Five 14,000 BTU Cast Stainless Steel Burners
- 15,000 BTU Rotisserie Infrared Burner
- Welded & Polished Double Lined Lid
- Stainless Steel Warming Rack
- Heavy-Duty Cooking Grids
- Flare Control Vaporizer
- Heat Zone Dividers
- Flame Thrower Ignition
- Slide Out Drip Tray
- Interior Work Lights
- Control Panel Lights
What our Experts Think
- Built for serious outdoor cooking performance with 5 high-output stainless steel burners (70,000 BTU total) for fast, even heat distribution
- Premium 304 stainless steel construction ensures long-term durability and resistance to rust, weather, and heavy use
- Large 853 sq. in. total cooking area supports high-capacity grillingâideal for entertaining and multi-dish cooking
- Integrated rear infrared rotisserie burner (15,000 BTU) adds versatility for slow-roasting and professional-style results
- Engineered with heat zone dividers + flame tamers to reduce flare-ups and enable precise multi-zone cooking control
- Built-in interior lighting and LED control knobs improve visibility for consistent nighttime grilling performance
- Heavy-duty, commercial-style design delivers restaurant-level performance in a residential setup
- Designed for customization with compatible carts, storage, and island configurations for premium outdoor kitchensF
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Maintenance Tips  Â
- Clean grates after each use while warm using a grill brush to remove grease and food residue.
- Empty and clean grease tray regularly to prevent flare-ups and buildup.
- Inspect natural gas line, valves, and burners before use for leaks, blockages, or wear.
- Keep burner ports clear to maintain even heat distribution across all 5 burners.
- Perform periodic deep cleaning of burners, heat plates, and interior to reduce carbon buildup.
- Wipe stainless steel surfaces with mild soap and a soft cloth; dry immediately to prevent spotting.
- Use stainless steel polish occasionally to preserve finish and corrosion resistance.
- Avoid abrasive cleaners, steel wool, or harsh chemicals that can damage stainless steel.
- Check ignition system regularly for reliable multi-burner startup performance.
- Cover grill when not in use to protect from moisture, dust, and outdoor exposure.
- Inspect cart wheels, doors, and hardware regularly for smooth and stable operation.