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Broilmaster B-Series 32-Inch 4-Burner Marine Grade Premium Propane Gas Grill and Grill Cart in Stainless Steel - AP2-BSB324MGP

Broilmaster B-Series 32-Inch 4-Burner Marine Grade Premium Propane Gas Grill and Grill Cart in Stainless Steel - AP2-BSB324MGP

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Broilmaster B-Series 32-Inch 4-Burner Marine Grade Premium Propane Gas Grill and Grill Cart in Stainless Steel - AP2-BSB324MGP

The Broilmaster Marine Grade 4-Burner Gas Grill is packed with a range of features that provide both convenience and versatility, all while being constructed from durable 316 Marine Grade Steel. This high-quality, molybdenum-alloyed steel is specifically designed for marine environments, offering exceptional resistance to pitting and corrosion.

Features
    • 316 Stainless Steel
    • Heavy-Duty Cooking Grids
    • Warming Rack
    • Interior Lighting
    • Heat Zone Dividers
    • Drip Tray
    • Infrared Burner
    • Control Knob Lights
    What our Experts Think    
    • Marine-Grade Outdoor Durability – The Broilmaster B-Series 32-Inch 4-Burner Marine Grade Propane Gas Grill is built with 316 stainless steel components designed to withstand coastal humidity, salt air, and long-term outdoor exposure.
    • Powerful 4-Burner Propane System – Four high-output burners deliver strong, even heat across a wide cooking surface, making it suitable for everything from fast searing to low-and-slow grilling.
    • Large Family-Size Cooking Capacity – Approximately 680+ sq. in. of total cooking area supports multi-item grilling for gatherings, entertaining, and everyday outdoor meals.
    • Precision Heat Zoning – Integrated heat zone dividers allow independent temperature control across sections of the grill for more efficient multi-dish cooking.
    • Premium Stainless Steel Cart Included – Freestanding cart design adds mobility, storage space, and stability, effectively turning the grill into a complete outdoor cooking station.
    • Professional-Grade Build Features – Includes heavy-duty grates, flare-control vaporizer system, and reliable ignition for consistent performance and reduced flare-ups.
    • Built for Long-Term Investment Use – Designed for durability over time, with serviceable components and robust construction aimed at reducing replacement cycles.
                   
    Q&A

    Q: What is the Broilmaster AP2-BSB324MGP grill and cart system?
    A: It is a premium 32-inch, 4-burner marine-grade stainless steel propane gas grill (BSB324MGP) paired with a matching stainless steel cart for a complete freestanding outdoor kitchen setup.

    Q: What fuel type does the AP2-BSB324MGP use?
    A: It runs on liquid propane (LP), delivering strong, consistent heat for high-performance grilling.

    Q: What makes this grill “marine grade”?
    A: It is built from 316 stainless steel, offering superior resistance to rust, corrosion, and coastal humidity for long-lasting outdoor durability.

    Q: How powerful is the Broilmaster BSB324MGP?
    A: It features four 14,000 BTU burners plus an infrared rear rotisserie burner, with up to ~56,000–70,000 total BTUs depending on configuration.

    Q: How large is the cooking area?
    A: Approximately 680–790 sq. in. total cooking space, including a primary grilling area and warming rack.

    Q: What features improve cooking performance?
    A: Heat zone dividers, flare-control vaporizers, multi-level grates, double-lined lid, and interior + knob lighting for precise multi-zone cooking.

    Q: What comes with the included cart?
    A: A stainless steel cart with two storage doors for tools/tank storage and fold-down side shelves for extra prep space.

    Q: What is the main benefit of this package?
    A: It combines professional-grade marine durability, high-output grilling performance, and full outdoor kitchen mobility in one integrated system.

                       
    Maintenance Tips
    • Clean cooking grates after each use while warm using a grill brush to remove grease and residue.
    • Empty and clean grease tray regularly to prevent flare-ups and buildup.
    • Inspect propane hose, regulator, and connections before each use for leaks, cracks, or wear.
    • Keep burner ports clear to ensure even flame and efficient heat output.
    • Perform periodic deep cleaning of burners and heat plates to prevent carbon buildup.
    • Wipe stainless steel surfaces with mild soap and a soft cloth; dry immediately to avoid water spots.
    • Use stainless steel polish occasionally to maintain marine-grade corrosion resistance.
    • Avoid abrasive cleaners, steel wool, or harsh chemicals that can damage finishes.
    • Check ignition system regularly for reliable startup performance.
    • Cover grill when not in use, especially in coastal or high-humidity environments.
    • Ensure cart wheels, doors, and hardware remain clean, tight, and fully functional.