CAFE 30" Smart Slide-In, Front-Control, Radiant and Convection Range in Stainless Steel - CES700P2MS1

CAFE  30" Smart Slide-In, Front-Control, Radiant and Convection Range in Stainless Steel - CES700P2MS1 

The Café CES700P2MS1 30-inch Smart Slide-In Electric Range combines style and functionality to enhance your cooking experience. The edge-to-edge glass cooktop provides a seamless, easy-to-clean surface, offering ample space for multiple pots and pans. The 12"/9"/6" Power Boil element allows you to adjust the burner size to match your cookware, delivering rapid heat for quick boiling.

Equipped with True European Convection with Precise Air, this range ensures accurate heat circulation for perfectly even baking and roasting. The built-in Wi-Fi connectivity, powered by the SmartHQ™ App, enables you to control your oven remotely, receive real-time notifications, and access software upgrades for new cooking features like No-Preheat Air Fry.

The backlit glass touch control panel visually disappears when not in use, providing a sleek appearance, and illuminates when prompted for easy operation. The temperature probe allows you to monitor your dishes' progress without opening the oven door, ensuring precise cooking results.

What our Experts Think

• Streamlined slide-in design: The Café CES700P2MS1 is a 30" front-control electric range built for a flush, built-in look that integrates cleanly with countertops for a professional kitchen aesthetic.
• Smooth radiant cooktop performance: Features a glass-ceramic surface with multiple heating zones, delivering consistent, easy-to-clean cooking performance for everyday use.
• True convection oven system: Circulates heated air evenly throughout the oven cavity for more consistent baking, roasting, and browning results.
• Smart WiFi connectivity: Built-in WiFi with SmartHQ integration enables remote monitoring, preheating, and control via smartphone or voice assistant.
• No-preheat Air Fry capability: Expands cooking versatility by allowing crispier results without preheating or additional accessories.
• Large-capacity single oven: Approx. 5.7 cu. ft. oven space supports everyday meals and larger baking trays with ease.
• Design-forward stainless steel finish: Brushed stainless exterior pairs seamlessly with Café’s customizable hardware system for a cohesive kitchen design.
• Balanced performance choice: Ideal for users who want smart features, convection baking, and a sleek slide-in aesthetic without moving to a double-oven or induction platform.

Q&A

Q: What is the Café CES700P2MS1 used for?
A: It is a 30-inch smart slide-in electric range designed for everyday cooking, baking, roasting, and air frying with a built-in convection oven and smooth glass cooktop.

Q: What finish does it come in?
A: Stainless Steel, giving it a modern built-in look that matches other Café kitchen appliances.

Q: What type of cooktop does it have?
A: It uses a radiant smoothtop glass cooktop (electric heating elements under glass), not gas or induction.

Q: What are its oven features?
A: It includes True Convection, multiple cooking modes, and a warming drawer for keeping food ready to serve.

Q: Does it have smart features?
A: Yes, it is WiFi-enabled with SmartHQ, allowing remote control, alerts, and feature updates.

Q: Does it include air fry?
A: Yes, it has No-Preheat Air Fry, which lets you cook crispy foods faster without preheating or extra accessories.

Q: Is it induction or gas?
A: No—it is electric radiant, meaning the glass cooktop heats up via electric elements under the surface.

Maintenance Tips

• Clean cooktop after every use: Once the glass surface cools, wipe with a soft microfiber cloth to prevent grease and food buildup.
• Use ceramic cooktop cleaner: Apply a non-abrasive cleaner for burnt-on spills; avoid steel wool or abrasive pads that can scratch the glass surface.
• Handle spills immediately: Especially sugar or acidic foods, which can permanently etch the cooktop if left too long.
• Wipe stainless steel correctly: Clean exterior panels with a soft cloth, following the grain to maintain a uniform brushed finish.
• Keep oven interior clean: Wipe spills after cooling to prevent smoke, odors, and baked-on residue during future cooking.
• Use self-clean wisely: Run self-clean only when needed and remove racks if recommended to avoid discoloration or wear.
• Maintain door gasket: Gently clean the oven seal to ensure proper heat retention and efficient cooking.
• Check ventilation openings: Keep rear and top vents clear for safe airflow and consistent performance.