Skip to product information
1 of 10

CAFE Appliances

CAFE Professional Series 30" Smart Built-In Convection Double Wall Oven in Stainless Steel - CTD90DP2NS1

CAFE Professional Series 30" Smart Built-In Convection Double Wall Oven in Stainless Steel - CTD90DP2NS1

review stars 1 Review

5% Sale

Only left!

image

Free Delivery

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $3,998.70 Sale price $3,798.99
Shipping calculated at checkout.

Quantity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$30.00

$28.99

$70.00

$66.99

Add-Ons Bundle

$30.00

$28.99

$70.00

$66.99

Bundle Offer

$100.00

$95.98

Recently Viewed

CAFE  Professional Series 30" Smart Built-In Convection Double Wall Oven in Stainless Steel - CTD90DP2NS1 

Built-In WiFi, Powered by SmartHQ App
Manage all aspects of your kitchen with the help of the SmartHQ(TM) App or your voice assistant (Select features require WiFi Connection) See details

Personalized Features + Upgrades
Usher in the latest features by downloading cooking upgrades right to your oven, putting Air Fry and more in your repertoire

In-Oven Camera
Check status from anywhere without opening the oven door with live streaming video of your food on your smartphone

Food Dehydrator
Make homemade chips, spices and dehydrated fruits more easily than ever with a moisture-removing setting in your oven

Soft-Close Door
A soft-close oven door reduces noise and eliminates slams, for a more peaceful environment in the kitchen

Precision Cooking Modes
Simplify the cooking process with precision cooking modes that automatically track progress, and make time and temperature adjustments

Brighten up life in the kitchen
Easily navigate settings using a stunning full color display that adds an unexpected touch of style to your kitchen, including custom screen backgrounds and weather updates

True European Convection with Direct Air
This oven features True European Convection, an advanced convection system that uses a third heating element and reversing fan for the highest level of heat and air circulation

Customizable Finishes and Hardware Combinations
Get a custom look in the kitchen by selecting your favorite hardware and finish combination. Choose from Matte White, Matte Black and Stainless Steel finishes, and Brushed Copper, Brushed Bronze, Brushed Black and Brushed Stainless hardware

No Preheat
Eliminate the need for preheating and save time with a variety of precision cooking modes

No Preheat Air Fry
Cook healthier, crispier versions of your favorite foods in less time, thanks to an air fryer right in your oven that doesn't require preheating, a basket or a special tray

Heavy-Duty, Easy-Glide Rack
Easily access items with a rack that glides smoothly

Fit Guarantee
This oven will fit your existing cut-out, or GE Appliances will help pay for modifications up to $300 See offer criteria and details

Self-Clean with Steam Clean
This self-cleaning oven uses optional steam cleaning for light soils to clean the oven cavity with less heat and odor

Temperature Probe
A precision temperature probe connects to the oven to ensure your food is properly cooked

What our Experts Think
  • Double oven flexibility: Two full ovens let you cook multiple dishes at different temperatures simultaneously, ideal for large meals or entertaining.
  • True convection cooking: Advanced airflow system delivers even heat distribution, improving baking, roasting, and multi-rack performance.
  • SmartHQ WiFi connectivity: Control, monitor, and receive alerts remotely via app for added convenience and control.
  • Precision cooking modes: Automatically adjust time and temperature for more consistent results with less guesswork.
  • Premium smart features: Includes in-oven camera, air fry capability, and downloadable cooking upgrades for evolving functionality.
  • Luxury built-in design: Stainless steel finish and flush installation create a professional, integrated kitchen look that matches other Café appliances.
  • Large capacity cooking: Two spacious ovens (about 5.0 cu. ft. each) support batch cooking, holiday meals, and multi-dish prep.

Q&A

Q: What type of oven is this?
A: It’s a 30-inch built-in smart double wall oven with two stacked electric convection ovens for high-capacity, flexible cooking.

Q: Does it have convection cooking?
A: Yes, it features True European Convection with a third heating element and reversing fan for even baking and roasting.

Q: What is the total cooking capacity?
A: It offers about 10.0 cu. ft. total capacity (5.0 cu. ft. per oven) for large meals and multi-dish cooking.

Q: Is this a smart oven?
A: Yes, it includes built-in WiFi with SmartHQ™ app support for remote control, monitoring, and updates.

Q: Does it have advanced features?
A: Yes, it supports in-oven camera, food dehydrator mode, and downloadable cooking upgrades like air fry.

Q: What are the key convenience features?
A: It includes a 7” full-color touchscreen, self-clean mode, hidden bake element, and Sabbath mode for easier operation and maintenance.

Q: What are the dimensions?
A: It fits a standard 30-inch built-in cabinet cutout, with a nominal width of about 29 3/4 inches. 

Q: What makes it a premium wall oven?
A: It combines dual ovens, convection precision, smart connectivity, and advanced cooking tech like in-oven monitoring for high-end kitchen performance.


Maintenance Tips
  • Clean regularly: Wipe interior and exterior stainless steel surfaces after cooling using a soft cloth and mild, non-abrasive cleaner.
  • Use self-clean wisely: Run self-clean cycles only when needed and follow manual guidance to protect heating elements and finish.
  • Rack care: Remove oven racks before self-cleaning; wash separately in warm soapy water to prevent discoloration.
  • Door gasket maintenance: Gently clean seals to ensure proper heat retention and efficient baking performance.
  • Avoid harsh materials: Do not use steel wool, abrasive pads, or strong chemical cleaners on any surface.
  • Control panel care: Clean touch controls with a lightly damp microfiber cloth—avoid excess moisture.
  • Ventilation check: Keep upper and lower vents unobstructed for consistent convection airflow.
  • Spill management: Clean spills promptly after cooling to prevent baked-on residue and odors