Curtis Narrow Twin 1.5 Gallon Coffee Brewer with Dispensers - G4 GEMX

Curtis Narrow Twin 1.5 Gallon Coffee Brewer with Dispensers - G4 GEMX

Features

- Brews up to 10 Gallons/hr

- Easy to use touch screen

- Comes with two 1.5 Gallon dispensers

- Individually program each pulse in the brew cycle

- Dual Voltage

 - Manual hot water spigot

Specifications

- Voltage -110/220, Max Amp Draw - 13.5/13.5, Phase - 1, Wires - 2w/3w +G

- Water inlet - 3/8" Male Flare, Required PSI 20-90, Minimum Flow Rate 2 GPM

- 34.48" High X 10.5" Wide X26.44" Deep

• Coffee Filter Size - 12 1/2" X 4" 

What Our Experts Think

• 1.5 Gallon Capacity – Ideal for high-volume settings like offices, cafes, and restaurants.
• Twin Brewer with Dispensers – Allows for brewing two different coffees simultaneously, increasing efficiency.
• G4 Technology – Provides precise temperature control and consistent brewing for the perfect cup every time.
• Compact, Narrow Design – Saves valuable counter space while offering dual brewing capacity.
• Durable, Commercial-Grade Build – Built to handle continuous, heavy-duty use in demanding environments.
• Energy Efficient – Designed to optimize energy consumption without compromising performance.

Q&A

Q: What is the Curtis G4 GEMX Narrow Twin 1.5 Gallon Coffee Brewer with Dispensers?
A: A dual-brewer system with 1.5-gallon capacity per side, designed for high-volume commercial use, featuring integrated dispensers for easy service.

Q: How does it work?
A: Equipped with advanced GEMX technology for precise brewing control, ensuring consistent coffee quality and efficient service with dual dispensers.

Q: Who is it ideal for?
A: Perfect for cafes, restaurants, hotels, and offices requiring large batches of high-quality coffee with quick dispensing.

Q: Is it easy to maintain?
A: Yes, designed for easy cleaning and maintenance, ensuring long-term reliability and minimal downtime.

Q: What are the dimensions?
A: Narrow design to maximize space while offering large brewing and dispensing capacity.

Maintenance Tips

• Clean Brew Baskets and Dispensers – Clean after each use to prevent coffee residue buildup and ensure fresh-tasting coffee.
• Descale Regularly – Descale every 3-6 months to avoid mineral deposits and keep the brewer running efficiently.
• Replace Water Filters – Replace water filters to maintain water quality and ensure consistent coffee taste.
• Inspect Heating Elements – Regularly check heating elements to ensure they maintain optimal brewing temperature.
• Clean Sprayheads and Brew System – Ensure sprayheads are clean for even water distribution and proper extraction.
• Check for Leaks – Inspect seals, connections, and hoses to prevent leaks and maintain proper water flow.
• Lubricate Moving Parts – Keep moving parts well-lubricated for smooth operation.