DACOR 30" Steam-Assisted Single Wall Oven, Silver Stainless Steel - DOB30M977SS-KT

DACOR 30" Steam-Assisted Single Wall Oven, Silver Stainless Steel - DOB30M977SS-KT

Combines eye-catching presentation with the performance of Pure Convection. With the power of faster, healthier steam-roasting and steam-baking, the only limit to what you can make is your imagination.

What Our Experts Think

• Steam-Assisted Cooking – Retains moisture and nutrients, ensuring perfectly tender and flavorful meals.
• Silver Stainless Steel Finish – Elegant, modern design that enhances the look of any kitchen.
• Single Oven Convenience – Ideal for smaller kitchens or when you don’t need the capacity of a double oven.
• Precision Temperature Control – Achieve flawless cooking results with consistent and accurate heat.
• Self-Cleaning Feature – Simplifies oven maintenance by eliminating grease and spills with ease.
• Intuitive Touchscreen Interface – Effortless operation with easy-to-use controls and preset cooking options.
• Efficient Energy Usage – Designed to be energy-efficient while delivering high-performance results.

Q&A

Q: What is the DACOR 30" Steam-Assisted Single Wall Oven in Silver Stainless Steel?
A: The DACOR DOB30M977SS-KT is a premium 30" single wall oven featuring steam-assisted cooking for enhanced moisture retention, designed in a sleek silver stainless steel finish.

Q: How does steam-assisted cooking work?
A: The steam-assisted feature helps retain moisture while cooking, keeping food tender and juicy with optimal browning.

Q: What is the oven capacity?
A: The oven provides ample capacity for cooking multiple dishes, perfect for larger meals.

Q: Does it have smart connectivity?
A: Yes, it integrates with SmartThings, allowing you to monitor and control the oven remotely.

Q: What are the dimensions?
A: Approx. 29.9" W x 23.8" D x 27.6" H.

Maintenance Tips

• lean Interior – Use a non-abrasive cleaner and soft cloth to wipe down the oven’s interior. Run the steam-cleaning cycle regularly to remove food buildup.
• Wipe Exterior – Use a mild cleaner and soft cloth to maintain the stainless steel surface and avoid streaks.
• Check Door Seal – Regularly inspect the oven door gasket for any cracks or wear to ensure proper heat retention.
• Clean Oven Racks – Soak racks in warm, soapy water and scrub gently to remove grease and food stains.
• Descale Water Tank – Follow the manufacturer’s instructions for descaling the steam feature to avoid mineral buildup.
• Calibrate Temperature – Verify the oven's temperature accuracy with an oven thermometer to ensure precise cooking.
• Maintain Ventilation – Clean the oven vent to avoid clogs and ensure efficient air circulation.