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ELICA CAPRI Outdoors Range Hood 36" wide - 1200CFM in Stainless Steel - ECP136S1

ELICA CAPRI Outdoors Range Hood 36" wide - 1200CFM in Stainless Steel - ECP136S1

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ELICA CAPRI Outdoors Range Hood 36" wide - 1200CFM in Stainless Steel - ECP136S1

CAPRI Outdoors Range Hood 36" wide - 1200CFM

What our Experts Think
  • Extreme outdoor ventilation power (1200 CFM) โ€“ Built for serious grilling setups, this hood rapidly clears heavy smoke, grease, and heat from large outdoor cooking stations.
  • Purpose-built for outdoor kitchens โ€“ Constructed with 304-grade corrosion-resistant stainless steel, it is engineered to withstand rain, humidity, heat, and harsh weather conditions without degradation.
  • Wide 36" coverage for better capture โ€“ Designed to match standard outdoor grills, the 36-inch width provides strong smoke containment across the entire cooking surface.
  • Professional baffle filtration system โ€“ Stainless steel angled baffle filters trap high volumes of grease efficiently and include easy-to-clean grease collection trays.
  • Heat Guard smart safety feature โ€“ Automatically increases blower speed when extreme heat is detected, improving safety during intense cooking sessions.
  • Seamless premium construction โ€“ Heavy-gauge welded stainless steel body with refined edges delivers a clean, high-end look suited for luxury outdoor kitchens.
  • Deep canopy design for better capture โ€“ Extra-deep hood structure improves smoke containment in open-air environments where airflow is harder to control.
  • Flexible blower configuration (sold separately) โ€“ Supports internal, external, or inline blower setups, allowing customization for noise control and installation needs.
  • Best for heavy-duty outdoor cooking โ€“ Ideal for large BBQ grills and frequent high-heat cooking; overpowered for light residential or indoor-only use, but excellent for serious outdoor setups.
Q&A

Q: What is the ELICA CAPRI 36" Outdoor Range Hood used for?
A: It is designed for outdoor kitchens and BBQ areas, providing high-powered ventilation to remove smoke, grease, and heat from grilling and cooking.

Q: How powerful is the ventilation?
A: It supports up to 1200 CFM airflow (blower sold separately), making it suitable for heavy-duty outdoor cooking and large grills.

Q: Is it built for outdoor durability?
A: Yes, it features heavy-gauge, corrosion-resistant 304-grade stainless steel designed to withstand harsh weather conditions.

Q: Does it include a blower motor?
A: No, the blower is sold separately, allowing flexible internal or external blower configurations.

Q: What type of filters does it use?
A: It uses professional stainless steel baffle filters with grease trays for efficient capture and easy cleaning.

Q: Does it have any smart safety features?
A: Yes, the Heat Guard system automatically increases fan speed when extreme heat is detected for better safety and performance.

Q: What is the design style of this hood?
A: It features seamless welded stainless steel construction with a deep canopy design for maximum capture efficiency and a professional outdoor look.

Q: What lighting is included?
A: It comes with integrated LED lighting to illuminate the outdoor cooking surface during night use.

Q: Is it ducted or ductless?
A: It is designed for ducted installation only to ensure maximum ventilation performance.

Q: What size outdoor cooking setups is it best for?
A: The 36โ€ width is ideal for medium to large outdoor grills, providing full coverage and strong smoke capture.

Maintenance Tips
  • Clean baffle filters frequently: Wash stainless steel filters every 2โ€“3 weeks (weekly if used for heavy grilling) to maintain strong airflow and grease capture.
  • Wipe stainless steel after use: Remove smoke residue, grease, and outdoor contaminants using a microfiber cloth and non-abrasive cleaner.
  • Inspect fan and interior regularly: Check for grease buildup to keep the 1200 CFM motor running efficiently.
  • Keep ducting clear: Ensure outdoor vent paths remain unobstructed for maximum performance.
  • Protect from outdoor elements: In covered outdoor kitchens, regularly check for moisture, dust, and debris accumulation.
  • Clean control panel and lighting: Gently wipe to maintain responsiveness and clear illumination.
  • Always power off before cleaning: Ensure the unit is switched off before performing maintenance.