Eurodib USA Brema Ice & Water Dispensers - TB852AHC
Model TB852A HC | Air-Cooled | Made in Italy
Built for busy bars, restaurants and hospitality venues, the Brema TB852A HC turns ordinary water into a continuous stream of soft, chewable pebble ice while using just 500 watts of power. A compact 26 × 19.5 in footprint and a built-in 44 lb bin make it the go-anywhere, serve-any-time ice solution.
Features
- Produces up to 216 lb (98 kg) of pebble ice every 24 hours*
- Integrated, HCFC-free 44 lb insulated storage bin
-
91 %-dry pebble ice—ideal for cocktails, soft drinks and food displays
- Eco-friendly R290 hydrocarbon refrigerant and energy-saving air cooling
- Rugged 18/10 stainless steel cabinet with Scotch Brite finish
- Food-safe AISI 304 stainless evaporator for long-term reliability
- Dust-proof water basin & rounded corners for quick, hygienic cleaning
- Automatic water charge & simple electromechanical controls with front ON/OFF switch
- Stainless steel feet adjust from 4-5/16″ to 5-14/16″ for perfect leveling
Specifications
| Ice type |
Pebble / nugget (approx. ½″ pieces, 91 % dry) |
| Daily production* |
216 lb (98 kg) |
| Storage capacity |
44 lb (20 kg) |
| Cooling method |
Air-cooled |
| Refrigerant |
R290 (CFC & HCFC-free) |
| Electrical |
120 V / 60 Hz / 1-ph, 4 A, 500 W, NEMA 5-15P |
| Dimensions (W × D × H) |
26″ × 19.5″ × 27″ (661 × 495 × 686 mm) |
| Adjustable feet |
4-5/16″ – 5-14/16″ (110 – 150 mm) |
| Net weight |
130 lb (59 kg) |
What our Experts Think
- The Eurodib USA Dito Sama Countertop Mixer - 602246 is a heavy-duty commercial cutter-mixer (K70 model) designed for high-performance food prep in restaurants, hotels, and central kitchens.
- Experts highlight its large 7.4 qt (7L) stainless steel bowl, allowing efficient processing of bulk ingredients in a single batch—ideal for sauces, doughs, purées, and emulsions.
- The powerful 2 HP motor with variable speed control (300–3700 RPM) provides precise texture control—from coarse chopping to ultra-smooth blending.
- Its micro-serrated blade system ensures consistent cutting performance, improving product uniformity and reducing prep time in busy kitchens.
- Professionals value the all-stainless-steel construction and BPA-free clear lid, offering durability, hygiene, and easy monitoring during operation.
- The integrated bowl scraper system helps maximize yield by reducing product waste and improving mixing consistency.
- Built-in magnetic safety interlock and motor brake system enhance operator safety, automatically stopping operation when the lid is opened.
- Overall, experts consider the 602246 a premium all-in-one cutter-mixer solution, combining power, precision, and durability for high-output commercial food preparation environments.
Q&A
Q: What is the Eurodib USA Dito Sama 602246 Countertop Mixer used for?
A: The Eurodib Dito Sama 602246 is a high-performance commercial countertop cutter mixer designed for professional kitchens. It is used to chop, mix, blend, emulsify, and knead ingredients efficiently, making it ideal for sauces, purées, doughs, and food prep in restaurants, hotels, and catering operations.
Q: What is the bowl capacity of the 602246 mixer?
A: It features a 7.4-quart (7.4 L) stainless steel bowl, allowing medium to large batch processing in a single cycle for improved kitchen productivity.
Q: What is the speed range and performance?
A: The mixer offers variable speed control from 300 to 3700 RPM, giving precise control for everything from coarse chopping to fine emulsifying and smooth blending.
Q: Is the Eurodib 602246 suitable for heavy commercial use?
A: Yes. It is built with a 2 HP motor, stainless steel housing, and direct-drive system, designed for continuous, high-volume operation in demanding professional kitchens.
Q: What makes it different from a standard food processor?
A: Unlike standard processors, it combines industrial-grade power, variable speed precision, and a larger-capacity stainless steel bowl, allowing it to handle both delicate emulsions and heavy-duty mixing tasks consistently.
Maintenance Tips
- Clean bowl, mixing tools, and attachments after every use to prevent batter/dough buildup and maintain hygiene.
- Inspect whisk, paddle, and dough hook regularly for wear or bending to ensure consistent mixing performance.
- Avoid overloading the bowl to prevent motor strain and uneven mixing results.
- Always start at low speed before increasing to reduce splatter and protect gearbox.
- Ensure attachments are properly locked in place before operation for safe use.
- Keep motor housing and ventilation slots clean and dust-free for proper cooling.
- Do not run mixer for extended continuous cycles beyond manufacturer recommendations to avoid overheating.
- Schedule periodic professional servicing for motor, gearbox, and speed control system for long-term reliability.
- Use only compatible Dito Sama attachments for best performance and durability.
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