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Garland Master 17" H x 68" W stainless steel backguard/flue riser – durable, corrosion-resistant protection for commercial ranges.
Professional‑grade kitchen protection
The Garland M68BG Master Flue Risers is a commercial backguard/flue riser engineered to protect walls and surfaces from heat, splashes, and grease while directing cooking emissions upward — essential for busy foodservice operations.
Generous coverage for large ranges
With a 68″ width and 17″ height, it offers wide, robust coverage behind commercial ranges and cooking lines, helping contain heat and maintain cleaner wall surfaces.
Durable stainless steel construction
Built from commercial‑grade stainless steel, this riser resists corrosion and simplifies cleaning, which supports long‑term use and hygiene in high‑traffic kitchen environments.
Improves kitchen airflow & comfort
By guiding heat and fumes upward, it enhances ventilation effectiveness and contributes to a more comfortable, controlled cooking environment.
Straightforward install & integration
Designed to mount easily with Garland Master Series equipment, experts note it integrates cleanly into professional kitchen setups with minimal installation effort.
Q: What is the Garland M68BG Master Flue Risers?
A: The Garland M68BG is a Master Series backguard/flue riser accessory designed to enhance ventilation, heat management, and workspace protection for Garland commercial cooking ranges.
Q: What does this flue riser do?
A: It extends and stabilizes the flue and backguard area, directing heat, fumes, and exhaust away from the cooking surface while helping protect surrounding walls from heat and splashes.
Q: What are its key features?
A: Built with durable stainless steel, the M68BG measures approximately 17″ high and 68″ wide, offering long‑lasting performance and easy cleaning in commercial kitchen environments.
Q: Is this an OEM Garland part?
A: Yes. The M68BG is an authentic Garland Master Series flue riser/backguard, made to original specifications for proper integration with compatible equipment.
Q: What equipment is it compatible with?
A: It’s designed for use with Garland Master Series commercial ranges and cooking equipment that require a 68″ backguard/flue riser; verify model compatibility before purchase.
Q: Who should choose Garland M68BG Flue Risers?
A: Ideal for restaurant operators, commercial kitchen installers, and foodservice professionals who need reliable ventilation support and enhanced workspace safety.
Daily Wipe‑Down: Clean all stainless‑steel surfaces with a soft cloth and mild, non‑abrasive kitchen cleaner to remove grease, splatter, and heat residue — this prevents buildup and preserves finish.
Keep Area Clear: Ensure the area above and around the riser stays free of food debris and buildup so heat and vapors can dissipate properly.
Inspect Mounting Hardware: Periodically check screws and brackets; tighten any loose fasteners to maintain secure, aligned installation.
Avoid Abrasives: Do not use steel wool or harsh scrub pads — these can scratch or dull the stainless finish and reduce corrosion resistance.
Dry After Cleaning: Wipe dry immediately after washing to prevent water spots and help maintain a polished, professional look.
Authorized Service if Needed: For structural adjustments, deeper cleaning, or repair, consult certified service to protect equipment integrity and safety.