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If you're looking for commercial-grade power and performance in your kitchen, the Hestan 48 Inch 4 Burner with 24 Inch Griddle All Gas Double Oven Range is the appliance for you. Although this state of the art range looks like those used in world-renowned restaurants, it is designed for the home chef. Seven advanced features meet at the intersection of modern cooking convenience and professional culinary excellence.
Four sealed burners deliver fast and consistent heat to your cookware of any size, from delicate sauces to a large roast. The 24 inch griddle is ideal for pancakes, grilled cheese sandwiches, french toast or preparing a whole meal without crowding or overheating your cooktop.
The double ovens offer 7.4 total capacity so you can prepare multiple dishes simultaneously, including larger cuts of meat. Hestan's PureVection Technology evenly distributes hot air throughout both ovens using dual multi-flow convection fans - you will get perfect results in sensible time frames no matter what time of year it is! And both ovens feature continuous cast iron grates to ensure your pots won't slide around or spoil their presentation.
Plus, get fine-tunatted control over each burner with electronic ignition/reignition system and infrared broiler that adds flavor by caramelizing food quickly and evenly even after the dish is off the grill. This range also comes standard with island trim for easy installation — givingyou a sleek look that fits anywhere in your kitchen and adds a touch of sophistication to your overall décor! Finally there are three professional oven racks and soft interior lighting that keeps plenty of food warm until ready to serve. The Hestan 48 Inch 4 Burner with 24 Inch Griddle All Gas Double Oven Range gives you all these great features right in your very own home kitchen – so get creative and start cooking up restaurant-quality meals today!
4 Sealed Burners
Optimize combustion efficiency to produce top cooking performance with the combination of 5 Brass sealed burners and burner bowl.
Double Ovens
Heavy-duty, porcelain enameled oven interior for even heat distribution. Concealed bake and convection fan designed for ease of cleaning and more usable capacity.
7.4 Total Capacity
4.9 cubic feet oven cavity (large right oven) and 2.5 cubic feet oven cavity (smaller left oven).
24 Inch Griddle
Commercial-grade stainless steel griddle features a high-performance infrared gas burner system and thermostat for precise temperature control.
Continuous Cast Iron Grates
Heavy-duty cast-iron grates provide a continuous uninterrupted and maximized cooking surface for best in class coverage.
PureVection Technology
Electronically controls multiple heating convection systems, to optimize baking, broiling, roasting and convection baking.
Ignition/Re-ignition Capability
Robust electronic ignition/re-ignition capability to provide safety and proper gas ignition. Igniter will continue to spark until the burner flame is established, and re-ignite in the case of flame blow out.
Infrared Broiler
20,000 BTUs infrared broiler (large right oven) for intense searing and finishing.
Electronic Ignition/Reignition System
Provides safe, quick and proper gas ignition. Igniter will continue to spark until the burner flame is established, and re-ignite in the case of flame blow out.
Other Features
• Three professional oven racks
• Soft-on and off oven interior lighting
• Zamak die-cast range and oven control knobs
• Comes standard with Island Trim
Style: | Freestanding |
---|---|
Number of Burners: | 4 |
Cooktop: | Sealed Burner |
Cooktop Control Type: | Knobs |
Oven Control Type: | Knobs |
Type of Grates: | Cast Iron |
Continuous Grates: | Yes |
Griddle: | Yes |
Griddle BTU: | 15,000 BTU |
Double Oven: | Yes |
Total Oven Capacity: | 7.4 Cu. Ft. |
Large Oven Capacity (Right): | 4.9 Cu. Ft. |
Small Oven Capacity (Left): | 2.5 Cu. Ft. |
Viewing Window: | Yes |
Convection: | Yes |
Infra-Red Broiler: | Yes |
Broiler BTU: | 20,000 BTU/Hour |
Self-Cleaning: | Yes |
Racks: | 3 |
Proofing: | Yes |
Meat Probe: | Yes |
Interior Oven Light: | Yes |
Removable Door: | Yes |
Dual-Flow (front) Hi: | 23000 BTU |
Dual-Flow (front) Low: | 500 BTU |
Dual-Flow (rear) Hi: | 15500 BTU |
Cutout Width: | 48" |
Cutout Depth: | 24 1/2" |
Height: | 38 3/8" |
Volts: | 110/120 V |
Amps: | 15 A |
Frequency: | 60 Hz |
Star K: | Yes |
If you're looking for commercial-grade power and performance in your kitchen, the Hestan 48 Inch 4 Burner with 24 Inch Griddle All Gas Double Oven Range is the appliance for you. Although this state of the art range looks like those used in world-renowned restaurants, it is designed for the home chef. Seven advanced features meet at the intersection of modern cooking convenience and professional culinary excellence.
Four sealed burners deliver fast and consistent heat to your cookware of any size, from delicate sauces to a large roast. The 24 inch griddle is ideal for pancakes, grilled cheese sandwiches, french toast or preparing a whole meal without crowding or overheating your cooktop.
The double ovens offer 7.4 total capacity so you can prepare multiple dishes simultaneously, including larger cuts of meat. Hestan's PureVection Technology evenly distributes hot air throughout both ovens using dual multi-flow convection fans - you will get perfect results in sensible time frames no matter what time of year it is! And both ovens feature continuous cast iron grates to ensure your pots won't slide around or spoil their presentation.
Plus, get fine-tunatted control over each burner with electronic ignition/reignition system and infrared broiler that adds flavor by caramelizing food quickly and evenly even after the dish is off the grill. This range also comes standard with island trim for easy installation — givingyou a sleek look that fits anywhere in your kitchen and adds a touch of sophistication to your overall décor! Finally there are three professional oven racks and soft interior lighting that keeps plenty of food warm until ready to serve. The Hestan 48 Inch 4 Burner with 24 Inch Griddle All Gas Double Oven Range gives you all these great features right in your very own home kitchen – so get creative and start cooking up restaurant-quality meals today!
4 Sealed Burners
Optimize combustion efficiency to produce top cooking performance with the combination of 5 Brass sealed burners and burner bowl.
Double Ovens
Heavy-duty, porcelain enameled oven interior for even heat distribution. Concealed bake and convection fan designed for ease of cleaning and more usable capacity.
7.4 Total Capacity
4.9 cubic feet oven cavity (large right oven) and 2.5 cubic feet oven cavity (smaller left oven).
24 Inch Griddle
Commercial-grade stainless steel griddle features a high-performance infrared gas burner system and thermostat for precise temperature control.
Continuous Cast Iron Grates
Heavy-duty cast-iron grates provide a continuous uninterrupted and maximized cooking surface for best in class coverage.
PureVection Technology
Electronically controls multiple heating convection systems, to optimize baking, broiling, roasting and convection baking.
Ignition/Re-ignition Capability
Robust electronic ignition/re-ignition capability to provide safety and proper gas ignition. Igniter will continue to spark until the burner flame is established, and re-ignite in the case of flame blow out.
Infrared Broiler
20,000 BTUs infrared broiler (large right oven) for intense searing and finishing.
Electronic Ignition/Reignition System
Provides safe, quick and proper gas ignition. Igniter will continue to spark until the burner flame is established, and re-ignite in the case of flame blow out.
Other Features
• Three professional oven racks
• Soft-on and off oven interior lighting
• Zamak die-cast range and oven control knobs
• Comes standard with Island Trim
Style: | Freestanding |
---|---|
Number of Burners: | 4 |
Cooktop: | Sealed Burner |
Cooktop Control Type: | Knobs |
Oven Control Type: | Knobs |
Type of Grates: | Cast Iron |
Continuous Grates: | Yes |
Griddle: | Yes |
Griddle BTU: | 15,000 BTU |
Double Oven: | Yes |
Total Oven Capacity: | 7.4 Cu. Ft. |
Large Oven Capacity (Right): | 4.9 Cu. Ft. |
Small Oven Capacity (Left): | 2.5 Cu. Ft. |
Viewing Window: | Yes |
Convection: | Yes |
Infra-Red Broiler: | Yes |
Broiler BTU: | 20,000 BTU/Hour |
Self-Cleaning: | Yes |
Racks: | 3 |
Proofing: | Yes |
Meat Probe: | Yes |
Interior Oven Light: | Yes |
Removable Door: | Yes |
Dual-Flow (front) Hi: | 23000 BTU |
Dual-Flow (front) Low: | 500 BTU |
Dual-Flow (rear) Hi: | 15500 BTU |
Cutout Width: | 48" |
Cutout Depth: | 24 1/2" |
Height: | 38 3/8" |
Volts: | 110/120 V |
Amps: | 15 A |
Frequency: | 60 Hz |
Star K: | Yes |