Imperial (Middleby) Spec Series Gas Ranges - IHR-G24-M

• Compact modular cooking power: The IHR-G24-M is a 24” Spec Series heavy-duty gas griddle module designed for seamless integration into custom cooklines with Imperial’s Add-A-Unit system.
• Reliable mid-volume output: Delivers around 60,000 BTU total heat input, providing steady, responsive cooking performance for grilling, sautéing, and breakfast-to-lunch service.
• Chef-focused manual control: Precision manual temperature controls give operators direct heat adjustment for consistent results across different menu items.
• Built for speed & workflow efficiency: A wide grease gutter, removable crumb tray, and large grease can help maintain cleanliness and reduce downtime during busy shifts.
• Durable stainless construction: Stainless steel front and sides provide long-term resistance to heat, grease, and daily commercial wear in high-use environments.
• Smart ergonomic design: Includes a deep landing ledge and raised backguard, improving prep space and helping organize fast-paced cookline operations.
• Space-efficient professional standard: At just 24 inches wide, it’s ideal for tight kitchens that still demand full commercial-grade output and flexibility.
• Expert verdict: A dependable modular griddle station built for kitchens that need consistent heat, easy integration, and efficient workflow in compact cookline setups.

Q: What is the Imperial (Middleby) Spec Series IHR-G24-M used for?
A: It is a 24-inch modular commercial gas griddle range designed for high-volume kitchens, ideal for breakfast stations, burger cooking, sautéing, and general flat-top cooking in tight cookline setups.

Q: Is the IHR-G24-M a griddle or burner range?
A: It is a dedicated griddle unit (Add-A-Unit modular design), built to integrate into larger cooklines rather than operate as a full burner range.

Q: What is the BTU output?
A: It delivers 60,000 BTU total, providing strong, even heat for continuous commercial cooking performance.

Q: What are its key features?
A: It includes manual heat controls, a 4" grease gutter, 1-gallon grease can, and removable crumb tray for efficient operation and cleanup.

Q: What materials is it built from?
A: It features a stainless steel front and sides for durability, hygiene, and heavy commercial use.

Q: Is it easy to install in a kitchen line?
A: Yes, its modular Add-A-Unit design allows it to seamlessly align with other Imperial Spec Series equipment for flexible cookline configurations.

Q: Who is it best suited for?
A: It is ideal for restaurants, diners, and fast-paced commercial kitchens needing a compact but powerful dedicated griddle station for continuous service.