Micro Matic USA Draft Beer & Wine Dispensers - DPT412PSS-3
36" W × 15-9/16" H • Air-Cooled • Micro Matic USA
Designed for high-volume bars, taprooms, and event venues, this countertop draft tower delivers rock-solid performance while showcasing up to a dozen beers in a sleek, mirror-polished stainless silhouette. Dual 4-inch pedestals keep the tower steady during peak pours, and the air-cooled design integrates effortlessly with direct-draw or remote refrigeration systems.
Features
- 12 chrome-plated brass faucets (standard US threading) on 3" centers for easy, ergonomic pouring
- Mirror-finish 304 stainless steel exterior resists corrosion and cleans in seconds
- Air-cooled chase maintains keg-to-faucet temperature for consistent, foam-free pours
- 11-5/8" faucet clearance – tall enough for growlers, pitchers, and specialty glassware
- All product contact tubing is 304 stainless steel for uncompromised flavor purity
- Two 4" diameter columns with 6" bases create a sturdy, low-profile footprint
- Includes mounting gaskets, hardware, and internal insulation – plug & pour installation
- NSF-certified components meet strict food-service sanitation standards
Specifications
| Tower style |
Double pedestal, countertop mount |
| Cooling method |
Air-cooled |
| Faucet count |
12 × chrome-plated brass (handles not included) |
| Faucet spacing |
3" on-center |
| Faucet clearance |
11-5/8" (295 mm) from bar top to spout |
| Overall width |
36" (914 mm) |
| Overall height |
15-9/16" (396 mm) |
| Column diameter |
4" (102 mm) |
| Base diameter |
6" (152 mm) per column |
| Finish |
Polished stainless steel |
| Beer line material |
1/4" O.D. 304 stainless tubing |
| Included hardware |
Mounting gaskets, hex nuts & threaded rods |
| Certifications |
NSF/ANSI Standard 18 |
What our Experts Think
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High-volume 12-tap performance – Designed for busy bars and venues that need to serve multiple beers simultaneously with smooth workflow efficiency
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Air-cooled system reliability – Maintains consistent beverage temperature across all faucets, helping reduce foam and ensure stable pours
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Premium stainless steel build – Polished finish delivers strong corrosion resistance, easy cleaning, and a professional bar presentation
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Commercial-grade durability – Built with heavy-duty dual pedestal columns for maximum stability in high-traffic environments
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Optimized faucet spacing – 3-inch on-center layout allows comfortable pouring while accommodating larger tap handles
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Superior beer flow control – Engineered for consistent pressure and reduced waste during peak service hours
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Easy installation design – Includes mounting hardware and gaskets for faster setup in countertop bar systems
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Best suited for – High-capacity bars, taprooms, and hospitality venues requiring reliable multi-tap dispensing performance
Q&A
Q: What is the Micro Matic USA DPT412PSS-3 used for?
A: It is a commercial double-pedestal draft beer and wine dispensing tower designed for high-volume bars, restaurants, and taprooms, allowing multiple beverages to be served from a single countertop unit.
Q: How many faucets does it have?
A: It features 12 chrome-plated brass faucets with 3-inch spacing for efficient multi-tap service.
Q: What cooling system does it use?
A: It uses an air-cooled system that helps maintain consistent beverage temperature from keg to faucet.
Q: What material is it made from?
A: The tower is built with polished stainless steel for durability, hygiene, and long service life in commercial environments.
Q: Is it suitable for heavy commercial use?
A: Yes, it is engineered for high-volume operation with a sturdy double-column pedestal design and NSF-certified components.
Q: What are its dimensions?
A: It measures approximately 36 inches wide and 15-9/16 inches high with a countertop mounting design.
Q: What makes this model stand out?
A: Its 12-tap capacity, durable stainless steel construction, and air-cooled design make it ideal for serving multiple draft beverages efficiently in busy venues.
Maintenance Tips
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Daily surface care: Wipe polished stainless steel with a soft microfiber cloth to prevent stains and maintain finish.
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Glycol system check: Ensure glycol cooling is running properly for consistent beer/wine temperature.
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Line sanitation: Flush all 12 product lines regularly with approved cleaning solution to prevent buildup and off-flavors.
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Faucet inspection: Check stainless steel faucets for leaks, stiffness, or wear; replace seals when needed.
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Gas pressure control: Maintain correct CO₂/N₂ pressure for stable, foam-free pours.
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Shank & connection check: Inspect leak-proof shanks and tighten fittings to avoid product loss.
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Drip tray hygiene: Empty and sanitize daily to prevent bacteria and odor buildup.
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Ventilation clearance: Keep airflow around unit unobstructed for cooling efficiency and system longevity.
Damage 
Loss 
Theft 
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