Micro Matic USA Back Bar Coolers - MBB94S-E Pro-Line

Micro Matic USA  Back Bar Coolers - MBB94S-E Pro-Line

Engineered by beer-industry experts, the Micro Matic Pro-Line E-Series 95" back bar keeps up to five half-barrel kegs—or more than a thousand 12 oz cans—ice-cold and ready for service. The self-contained, front-breathing R290 refrigeration system slides seamlessly under existing bar tops, while an exterior digital thermostat and brilliant interior lighting make daily operation effortless.

Features

• High-efficiency 1/3 HP compressor draws just 3.0 running amps.
• Exterior-mounted digital thermostat with easy-to-read LED display.
• Front-ventilated design requires zero side or rear clearance—perfect for built-in installations.
• Automatic condensate evaporator—no drain line to install or maintain.
• Bright interior lighting speeds product identification during peak hours.

What our Experts Think

• Premium stainless glass-door visibility: The MBB94S-E Pro-Line combines a full stainless steel exterior with glass doors, giving operators a premium look while allowing fast visual inventory checks during peak service.
• High-capacity back bar storage: Built with a 39.2 cu ft interior, it supports up to 5 half-barrel kegs or over 1,000 cans, making it ideal for high-volume bars and restaurants.
• Built for fast-paced service flow: Three-section layout with lockable doors and organized shelving ensures quick access, reduced pour time, and better stock control behind the bar.
• Energy-efficient cooling performance: Equipped with R290 eco-friendly refrigerant and a 1/3 HP self-contained system, it maintains consistent cold temperatures while reducing energy consumption.
• Front-vented professional design: Allows flush installation against walls or under counters, maximizing tight bar space without overheating issues.
• Modern operational control: Exterior digital thermostat, LED interior lighting, and automatic condensate evaporation make daily use efficient and low-maintenance.
• Commercial-grade durability: Stainless steel interior walls, reinforced flooring, and heavy-duty construction ensure long-term performance in demanding hospitality environments.
• Best for: Upscale bars, clubs, and restaurants needing premium presentation + high-capacity refrigerated storage + fast service efficiency. 

Q&A

Maintenance Tips

• Clean condenser coils regularly to maintain cooling efficiency and reduce energy consumption
• Ensure proper ventilation clearance around the unit for stable compressor performance
• Wipe interior/exterior surfaces with mild cleaner to prevent residue and odor buildup
• Check door gaskets frequently to ensure airtight sealing and temperature consistency
• Clear drain lines to prevent water pooling, leaks, or mold formation
• Monitor thermostat settings to keep beverages at safe serving temperatures
• Avoid overcrowding shelves to maintain proper internal air circulation
• Schedule periodic professional maintenance for long-term reliability and performance