True STA1RPT-1S-1G-HC Refrigerator, Pass-Thru - TRSTA1RPT1S1GHC

True STA1RPT-1S-1G-HC Refrigerator, Pass-Thru - TRSTA1RPT1S1GHC

SPEC SERIES Refrigerator, pass-thru, one-section, (1) stainless steel door front & (1) glass door rear with locks, cam-lift hinges, digital temperature control, (3) chrome shelves, LED interior lights, stainless steel front & sides, aluminum interior, 5" castors, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 3.8 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA

What our Experts Think

• Pass-Thru Design: Enables easy access from both sides, perfect for high-volume kitchens or establishments where quick access from multiple directions is necessary.

• Energy Efficient: Designed with energy-saving features to help reduce operational costs.

• High-Quality Construction: Built with durable, stainless steel exterior and interior to ensure long-lasting performance and ease of cleaning.

• Temperature Control: Provides accurate and consistent temperature regulation to keep food items fresh.

• Capacity: Offers ample storage space, with adjustable shelving to suit various types of products.

Q&A

Q: What is the True STA1RPT-1S-1G-HC Refrigerator used for?
A: It’s a commercial pass-thru refrigerator designed to provide easy access for cold storage from both kitchen and service areas.

Q: What are the key features of this refrigerator?
A: Includes one solid front door, one glass rear door, pass-thru design, stainless steel construction, and energy-efficient hydrocarbon refrigeration.

Q: What temperature range does it maintain?
A: Maintains a temperature range of 33°F to 38°F, ensuring safe and consistent storage for perishable items.

Q: How does the pass-thru design improve efficiency?
A: Allows staff to access items from both sides, reducing congestion and improving workflow in high-traffic kitchen environments.

Q: Why choose the True STA1RPT-1S-1G-HC?
A: It offers durability, energy efficiency, and flexible access—perfect for busy commercial kitchens that require fast and organized food storage.

Maintenance Tips

1. Daily Cleaning: Use a soft cloth with mild detergent to clean the stainless steel and aluminum surfaces. Avoid abrasive cleaners to maintain the finish.

2. Inspect Door Gaskets: Regularly check the magnetic door gaskets for wear or damage. Clean them to ensure a proper seal and replace them if needed to prevent cold air loss.

3. Monitor Temperature: Ensure the unit maintains temperatures between 33°F and 38°F using the digital control system. Check frequently to ensure proper cooling performance.

4. Condenser Coil Maintenance: Clean the condenser coils regularly to maintain energy efficiency and prevent overheating. A clean condenser will ensure smooth refrigeration operation.

5. Electrical Safety: Ensure the refrigerator is connected to a dedicated 115V, single-phase circuit. Periodically inspect the electrical components for wear or damage.

6. Caster Care: Check the 5" plate casters for smooth movement. Lock them securely when the refrigerator is stationary to avoid any movement during operation.

7. Scheduled Maintenance: Regularly service the refrigeration system and internal components to ensure long-term reliability and optimal performance.