Klein Tools VIKING 48" Dual Fuel Range - Viking 5 Series Green - VDR5486GIV

Klein Tools VIKING 48" Dual Fuel Range - Viking 5 Series Green - VDR5486GIV 

What our Experts Think

• Professional heat control: High‑output sealed burners with precise simmer offer dependable, chef‑level performance.

• Consistent convection cooking: Dual‑fan convection ensures even heat distribution for reliable baking and roasting.

• Fast, stable preheat: Efficient preheating and steady oven temperatures improve timing and results.

• Built to last & easy to clean: Porcelain surfaces and continuous cast‑iron grates stand up to heavy use and wipe down simply.

• User‑centric design: Full‑extension oven racks and thoughtful interior layout make loading and cleanup effortless.

• Versatile capacity: Spacious oven and flexible cooktop handle everyday meals and entertaining with confidence.

Q&A

Q: What is this product?
A: A professional‑grade 48″ dual fuel range from the Viking 5 Series in Ivy Green finish — gas cooktop with electric convection ovens for pro‑style home cooking. Dual fuel offers precise stovetop control with consistent oven performance.

Q: What cooking performance features does it include?
A: Features 6 sealed high‑performance burners with VariSimmer™ for gentle low‑heat cooking and up to high power output, plus a durable porcelainized cooking surface with raised edges for easy cleanup.

Q: How do the ovens perform?
A: Dual convection ovens provide even heat distribution, Rapid Ready™ preheat, and large capacity for versatile baking, roasting, and multiple dishes.

Q: What convenience features are included?
A: SureSpark™ ignition for reliable starts, TruGlide™ full‑extension racks for easy access, and continuous grates for smooth cookware movement ease everyday use.

Q: What fuel type and installation details matter?
A: Dual fuel (gas cooktop + electric oven) freestanding range; ships natural gas and is field convertible to LP/propane with an optional kit. Professional installation and proper ventilation are recommended.

Q: Who is this range ideal for?
A: Designed for serious home chefs and premium kitchens needing professional‑style performance, versatility, and standout green design.

Maintenance Tips

• Wipe spills immediately with a soft, damp cloth to protect the green finish.

• Avoid abrasive cleaners or scrub pads on all surfaces.

• Clean burner ports regularly to ensure even flames.

• Wash grates and oven racks with mild soap and warm water.

• Schedule annual professional servicing for gas connections and oven calibration.