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Take your menu to the next level by investing in this WPPO WKAC-KO4S-201 stand for your WKK-04 Karma 55 commercial wood fired pizza oven! Made from 201 gauge stainless steel, this stand will firmly support your outdoor oven, and even move smoothly around your establishment on its four sturdy casters. Its top shelf perfectly fits your WKK-04 Karma 55 oven, while the open bottom shelf can be conveniently used for storing supplies such as tongs, oven mitts, or firewood (sold separately) to keep your oven at the optimal temperature.
| Quantity | 1/Each |
|---|---|
| Shipping Weight | 60 lb |
| Type | Carts |
The WPPO Type 201 Stainless Steel Stand for WKK‑04 Oven WKAC‑KO4S‑201 is made from durable 201‑grade stainless steel, ensuring weather resistance and reliable support for heavy ovens.
The top shelf securely holds the oven, while the open bottom shelf provides convenient storage for supplies, kindling, or firewood.
Four sturdy casters make the stand mobile, allowing easy repositioning of the oven in any outdoor space.
Its robust build and stable design improve safety, airflow beneath the oven, and ergonomics when loading or unloading pizzas.
Converts your oven into a complete mobile cooking station, enhancing functionality and convenience for outdoor cooking setups.
Q: What is the WPPO Type 201 Stainless Steel Stand WKAC-KO4S-201?
A: A durable stainless steel stand designed specifically to support the WKK-04 outdoor pizza oven, providing stability and optimal height for cooking.
Q: What are the dimensions and materials?
A: Made of high-quality stainless steel; engineered to perfectly fit the WKK-04 oven for safe and stable outdoor use.
Q: How does it improve usability?
A: Raises the oven to a convenient working height, allows better airflow underneath, and ensures stable placement on outdoor surfaces.
Q: Is it portable or stationary?
A: Lightweight yet sturdy; easy to move or store when not in use, making it ideal for outdoor kitchens or patios.
Q: Who is this stand ideal for?
A: Perfect for anyone using the WKK-04 oven who wants safer, more convenient outdoor cooking with a stable, professional-grade stand.
Regular Cleaning: Wipe with a soft, damp cloth to remove dirt and food residue.
Avoid Abrasives: Do not use harsh chemicals or steel wool to prevent scratches.
Prevent Rust: Dry thoroughly after cleaning to maintain the stainless steel finish.
Check Stability: Periodically ensure screws and joints are tight for safe use.
Indoor Storage: Store in a dry area when not in use to extend lifespan.