American Range Gas Griddles - ARTG-36-24
90,000 BTU | 1" Polished Steel Plate | Made in USA
Engineered for demanding commercial kitchens, the American Range ARTG-36-24 puts a full 36" x 24" of precision-heated grilling power on your countertop. Three U-shaped burners deliver a blistering 90,000 BTU while modulating thermostats hold set temps from 250 °F to 500 °F, giving you the control you need for eggs at breakfast and seared proteins at dinner service.
Features
- 1" thick, polished steel griddle plate ensures even heat distribution and exceptional heat retention.
- Three 30,000 BTU U-shaped burners (one every 12") for uniform cooking zones.
- Independent, modulating thermostatic controls with standing pilots—dial in precise temps for each section.
- Integrated 3" stainless steel splash guard contains splatter on sides and rear.
- Extra-wide 6½" stainless landing ledge for plating and utensil staging.
- Full-width 3" stainless steel grease trough and removable grease pan speed up end-of-shift cleanup.
- 4" adjustable stainless steel legs provide a level, NSF-friendly working height.
- Rugged stainless steel exterior stands up to daily commercial abuse and wipes clean fast.
- ETL & ETL-Sanitation listed; designed & built in California, USA.
Specifications
| Model |
ARTG-36-24 |
| Cooking surface |
36" W × 24" D (914 × 610 mm) |
| Plate thickness |
1" (25 mm) polished steel |
| Burners / Output |
3 U-shaped burners | 90,000 BTU/hr (26.0 kW total) |
| Temperature range |
250 °F – 500 °F (121 °C – 260 °C) |
| Controls |
Modulating thermostats, individual pilot for each burner |
| Overall dimensions |
36" W × 35" D × 17" H (914 × 889 × 432 mm) |
| Gas connection |
¾" NPT rear/top inlet | Natural 5.0" W.C. • LP 10.0" W.C. |
What our Experts Think
Q&A
Q: What is the American Range ARTG-36-24 used for?
A: The American Range ARTG-36-24 is a 36-inch commercial thermostatic gas griddle designed for restaurants, diners, and professional kitchens that need consistent flat-top cooking for breakfast, lunch, and high-volume service.
Q: How powerful is the ARTG-36-24?
A: It delivers 90,000 BTU total heat output through three high-efficiency U-shaped burners, ensuring fast heat-up and strong recovery during continuous cooking.
Q: What is the cooking surface size?
A: It features a 36-inch wide by 24-inch deep cooking surface, giving a large usable area for batch cooking and multitasking in busy kitchens.
Q: What type of griddle plate does it use?
A: It uses a 1-inch thick polished steel griddle plate designed for excellent heat retention and even heat distribution across the surface.
Q: Does it have precise temperature control?
A: Yes, thermostatic controls allow adjustable heat zones typically ranging from about 250°F to 500°F for consistent cooking results across different foods.
Q: Is it suitable for commercial kitchens?
A: Yes, it is built with stainless steel construction, heavy-duty burners, and commercial-grade components designed for continuous restaurant use and durability
Maintenance Tips
Damage 
Loss 
Theft 
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